| Issue | Title | |
| Vol 9, No 4 (1972) | The Fat Soluble Vitamins | Abstract |
| B. V. Rama Sastri | ||
| Vol 19, No 11 (1982) | The Feeding and Care of Infants and Young Children | Abstract |
| Sakthivelmani | ||
| Vol 21, No 8 (1984) | The Food Crisis in Prehistory | Abstract |
| Vol 8, No 4 (1971) | The Fundamentals of Social Survey and Research Methods | Abstract |
| C. S. Kamala | ||
| Vol 21, No 8 (1984) | The Global 2000 Report to the President | Abstract |
| Vol 24, No 2 (1987) | The Growth Chart | Abstract |
| Vol 12, No 8 (1975) | The Healing Factor 'Vitamin C' against Disease | Abstract |
| S. Premakumari | ||
| Vol 19, No 1 (1982) | The Health Aspects of Food and Nutrition | Abstract |
| Vol 7, No 6 (1970) | The Health Aspects of Food and Nutrition | Abstract |
| Usha Chandrasekhar | ||
| Vol 12, No 1 (1975) | The Home Book of Food Freezing | Abstract |
| G. Kamalanathan | ||
| Vol 12, No 5 (1975) | The House Mouse | Abstract |
| Mary Bai | ||
| Vol 15, No 4 (1978) | The Human Female Reproductive Tract: A Scanning Electron Microscopic Atlas | Abstract |
| S. N. Jagannathan | ||
| Vol 15, No 6 (1978) | The Human Interest | Abstract |
| R. Nalina Devi | ||
| Vol 4, No 3 (1967) | The IFT in International Technical Assistance | Abstract |
| Harold J. Rafson | ||
| Vol 7, No 5 (1970) | The Impact of an Applied Nutrition Programme on the Nutritional Status of Selected Expectant Women | Abstract |
| Rajammal P. Devadas, P. N. Shenbagavalli, R. Vijayalakshmi | ||
| Vol 11, No 2 (1974) | The Impact of Economic Growth on the Agricultural Trade Structure of an Island Economy | Abstract |
| V. Rajagopalan | ||
| Vol 19, No 9 (1982) | The Impact of Formal Nutrition Education on the Knowledge, Beliefs and Practices of Home Science Students | Abstract |
| Ramesh Puri, Nisha Malhotra | ||
| Vol 18, No 2 (1981) | The Impact of Iron and Folic Acid Supplementation on Expectant Mothers Participating in Modified Special Nutrition Programme | Abstract |
| P. Vijayalakshmi, V. Usha | ||
| Vol 16, No 11 (1979) | The Impact of Reduced Energy and Protein Intake at the Beginning of Life on Growth, Spontaneous Motor Activity and Lipid Metabolism in Male Rats | Abstract |
| Jana Parizkova, Richard Petrasek, Slavka Frankovas | ||
| Vol 13, No 8 (1976) | The Impact of School Lunch Programme on Physical Development Mental Ability and Certain Behavioural Aspects of Selected Primary School Children | Abstract |
| Usha Chandrasekhar, M. Amirthaveni | ||
| Vol 21, No 5 (1984) | The Impact of Supplementary Feeding Programme on the Nutritional Morbidity of Children | Abstract |
| Ramesh Puri, Parveen Chawla, Monica Sharma | ||
| Vol 58, No 4 (2021) | The Impact of the COVID-19-Induced Lockdown on SRR College Undergraduate Student’s Nutrition, Health and Lifestyle Patterns | Abstract |
| Kishore Kumar Godisela, Muthenna Puppala, Tattari Shalini | ||
| Vol 55, No 3 (2018) | The importance of Nutrition as an Integral Part of Disease Management | Abstract |
| V. Premala Priyadharsini | ||
| Vol 13, No 9 (1976) | The Industrial Manufacture of Cassava Products | Abstract |
| P. Vijayalakshmi | ||
| Vol 27, No 6 (1990) | The Influence of Diet on the Toxicity of Orally Ingested Lead in Rats | Abstract |
| D. N. Gandhi | ||
| 5451 - 5475 of 5812 Items | First Previous 214 215 216 217 218 219 220 221 222 223 Next Last | |
Browse Title Index
Scroll