The Indian Journal of Nutrition and Dietetics




The Indian Journal of Nutrition and Dietetics

Publisher: Avinashilingam Institute for Home Science and Higher Education for Women
Editor: P.R. Krishnakumar
Online ISSN: 2348-621X, Print ISSN: 0022-3174
Frequency: Quarterly

Description:

Journal of Nutrition and Dietetics is a Quarterly Publication & is published by Avinashilingam Institute for Home Science and Higher Education for Women, Coimbatore. The aim of the journal is to provide a platform for students, teachers, scientists, researchers, and also for the health professionals to share the knowledge and ideas in recent trends in nutrition research. The journal is included in the list of UGC journals for granting academic points under the API system. The NAAS rating (2017) of the journal is hiked to 4.21 from 3.42.

Journal Url: The Indian Journal of Nutrition and Dietetics

Table of Contents

Vol 56, No 2 (2019)

Original Articles

Pectic Polysaccharides have Relatively Potent Immunomodulatory Activity Compared to their Hydrolysates from Chickpea (Cicer arietinum L.) Husk
Shakuntala Sathyanarayana, Puttaswamy Pramod Kumar, Keelara Veerappa Harish Prashanth
DOI: 10.21048/ijnd.2019.56.2.22687 ,  Vol 56, No 2 (2019), Pagination: 94-108
ABSTRACT |  PDF     Abstract Views: 6  |  PDF Views: 1
Effect of Cinnamon and its Procyanidin-B2 on Diabetic Retinopathy in Rats
Muthenna Puppala, Kishore Kumar Godisela, Bhanuprakash Reddy Geereddy, Akileshwari Chandrashaker, Raghu Gangula
DOI: 10.21048/ijnd.2019.56.2.23039 ,  Vol 56, No 2 (2019), Pagination: 109-123
ABSTRACT |  PDF     Abstract Views: 4  |  PDF Views: 0
Evaluation of Physico-Chemical and Rheological Properties of Blend of Soy with Standardized Milk
Devendra Pratap, Rakhi Singh, Ankur Ojha
DOI: 10.21048/ijnd.2019.56.2.23204 ,  Vol 56, No 2 (2019), Pagination: 124-134
ABSTRACT |  PDF     Abstract Views: 4  |  PDF Views: 1
Potato Flour Products-Protein and Starch Digestibilities and Mineral Availability
Poonam Lakra, Salil Sehgal
DOI: 10.21048/ijnd.2019.56.2.22959 ,  Vol 56, No 2 (2019), Pagination: 135-144
ABSTRACT |  PDF     Abstract Views: 6  |  PDF Views: 0
Body Image Disturbance, Weight Perception and Body Mass Index of Female College Students in Delhi having Normal and Disordered Eating Behaviours
Shipra Gupta, Deeksha Kapur
DOI: 10.21048/ijnd.2019.56.2.22546 ,  Vol 56, No 2 (2019), Pagination: 145-154
ABSTRACT |  PDF     Abstract Views: 4  |  PDF Views: 0
Doctors as a Part of Nutrition Care of Patients (Srinagar, Jammu and Kashmir)
Nayera Masoodi, Veenu Seth, Kalyani Singh
DOI: 10.21048/ijnd.2019.56.2.22980 ,  Vol 56, No 2 (2019), Pagination: 155-166
ABSTRACT |  PDF     Abstract Views: 4  |  PDF Views: 0
Nutritional Status and Cognitive Abilities of Adults (20-60 years) from the City of Mumbai
Neha Vaidya, Subhadra Mandalika
DOI: 10.21048/ijnd.2019.56.2.23061 ,  Vol 56, No 2 (2019), Pagination: 167-183
ABSTRACT |  PDF     Abstract Views: 4  |  PDF Views: 0
Complementary Feeding Practices among Children (6-23 months) in Rural Lucknow, North India: A Cross-sectional Study
Tuhina Rastogi, Geetanjali Srivastava, Shally Awasthi
DOI: 10.21048/ijnd.2019.56.2.22893 ,  Vol 56, No 2 (2019), Pagination: 184-196
ABSTRACT |  PDF     Abstract Views: 6  |  PDF Views: 0

Review Articles

Vitamin B12 Status among Healthy Indian Population: A Review
Anku Malik, Geeta Trilok Kumar
DOI: 10.21048/ijnd.2019.56.2.23083 ,  Vol 56, No 2 (2019), Pagination: 197-226
ABSTRACT |  PDF     Abstract Views: 6  |  PDF Views: 0

Short Communication

Glucagon-like peptide-1 (GLP-1) Biological Role in Patients of Type 2 Diabetes and Metabolic Syndrome
Mohammedziyad Abu Awad
DOI: 10.21048/ijnd.2019.56.2.20967 ,  Vol 56, No 2 (2019), Pagination: 227-229
ABSTRACT |  PDF     Abstract Views: 5  |  PDF Views: 0

Book Review

Enzymes in Food and Beverage Processing
G. P. Jeyanthi
DOI: 10.21048/ijnd.2019.56.2.23505 ,  Vol 56, No 2 (2019), Pagination: 230-231
ABSTRACT |  PDF     Abstract Views: 5  |  PDF Views: 0