Vol 4, No 2 (2018)

Table of Contents

Vol 4, No 2 (2018)

Open Access Open Access  Restricted Access Subscription Access

Articles

Elements that Contribute to Customer Satisfaction in Indian Restaurants - (An Exploratory Study of Two Indian Restaurants in the Manawatu Region, New Zealand)
Mohini Rasal
 Vol 4, No 2 (2018), Pagination: 1-9
ABSTRACT |  PDF     Abstract Views: 157  |  PDF Views: 0
Need of Human Resource Management Practices to be Undertaken in Educational Institutions for Employee Satisfaction
Gauri Shah
 Vol 4, No 2 (2018), Pagination: 10-17
ABSTRACT |  PDF     Abstract Views: 159  |  PDF Views: 0
Determinants of Tourist Length of Stay in Debre Markos
Atsede Tadele Wudi, Sukarn Sharma
 Vol 4, No 2 (2018), Pagination: 18-22
ABSTRACT |  PDF     Abstract Views: 168  |  PDF Views: 0
Study of Bartending as a Career Option for Females in Pune and Mumbai
Rajeshree S. Pol, Hemali Bendre
 Vol 4, No 2 (2018), Pagination: 23-29
ABSTRACT |  PDF     Abstract Views: 173  |  PDF Views: 1
Counselling in College Settings:Impact of Personal and Career Counselling by Teachers on Student’s Development at Under Graduate Level
Rasika Jamadagni, Meyola Fernandes
 Vol 4, No 2 (2018), Pagination: 30-34
ABSTRACT |  PDF     Abstract Views: 143  |  PDF Views: 0
A Study of Food Truck Business in Pune City
Rina Dongre, Shivangi Jatti
 Vol 4, No 2 (2018), Pagination: 35-40
ABSTRACT |  PDF     Abstract Views: 249  |  PDF Views: 0
The Dark Tourist:An Insight into the Appeal of Dark Tourism
Meyola Fernandes, Rasika Jamadagni
 Vol 4, No 2 (2018), Pagination: 41-45
ABSTRACT |  PDF     Abstract Views: 154  |  PDF Views: 0