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Iyer, Uma M.
- A Cohort Study on the Growth Dynamics of Rural School Children
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Authors
Affiliations
1 Department of Foods and Nutrition, The Maharaja Sayajirao University of Baroda, Vadodara - 390 002, Gujarat, IN
1 Department of Foods and Nutrition, The Maharaja Sayajirao University of Baroda, Vadodara - 390 002, Gujarat, IN
Source
The Indian Journal of Nutrition and Dietetics, Vol 53, No 2 (2016), Pagination: 172-183Abstract
The prevalence of malnutrition is very high in children of rural India. It is necessary to keep a track of the data to tackle the problem. The aim of the study was to analyse the dynamics of growth and weight transitions in a cohort for rural school children from Vadodara. Using random sampling method 2282 children were selected from the school list of the industrial area of Vadodara, Gujarat. Weight and height were measured at three time point. The paired data of 465 children aged 5-16 years were analysed for the study. The interval between each survey was one year. The prevalence of underweight, stunting and thinness was 73.3, 11.8 and 67.3 % respectively in the first year according to CDC standards. The corresponding figures in the second year were 64.3, 10.7 and 62.7 % respectively. The prevalence was lower as regards to WHO 2007 classification as compared to CDC standards. The mean increase in weight per year for children ranged from 2.8-2.7 kg. The increase of height per year ranged from 6.1 to 5 cm. During the study period of two years, the underweight population contracted by 13 %. In the same period, the normal population has grown by 6 %. Multipronged approach should be adhered to tackle the situation. Growth monitoring and health tracking can go a long way in improving the nutritional status.Keywords
Malnutrition, School Children, Longitudinal, Rural Area.
References
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- Industrial Canteen Evaluation and Development of Healthy Feasible Recommendation for Health of the Employees
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Authors
Affiliations
1 Department of Foods and Nutrition, The Maharaja Sayajirao University of Baroda, Vadodara -390 002, Gujarat, IN
1 Department of Foods and Nutrition, The Maharaja Sayajirao University of Baroda, Vadodara -390 002, Gujarat, IN
Source
The Indian Journal of Nutrition and Dietetics, Vol 48, No 12 (2011), Pagination: 542-549Abstract
The industrial setup of any country is tine backbone of its economic stability, which is tandem and associated with an overall improvement in the quality of life. The pillars of any industry are primarily the employees. These employees are exposed to various health hazards in the industry. An accelerated epidemic of diet, nutrition and lifestyle related non communicable diseases (NCDs) are occurring globally. The proportion of death due to NCD is projected to rise from 59 percent in 2002 to 66 percent in 2030. Because of these there is growing concern in the field of occupational health for the diseases occurring in the work population in the recent years.- Impact of Interpersonal Counseling on Knowledge and Lifestyle Practices of Cardiac Patients
Abstract Views :190 |
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Authors
Affiliations
1 Department of Foods and Nutrition, The Maharaja Sayajirao University of Baroda, Vadodara -390 002, Gujarat, IN
1 Department of Foods and Nutrition, The Maharaja Sayajirao University of Baroda, Vadodara -390 002, Gujarat, IN