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Lalitha, P.
- Book Review
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The Indian Journal of Nutrition and Dietetics, Vol 43, No 4 (2006), Pagination: 174-175Abstract
Book Review Titles:
* The Maillard Reaction-Chemistry, Biochemistry and Implications.
- Dissipation of Quinalphos and the Effect of Processing in Cauliflower
Abstract Views :259 |
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Authors
Affiliations
1 College of Home Science, Acharya N.G. Ranga Agricultural University, Hyderabad, IN
1 College of Home Science, Acharya N.G. Ranga Agricultural University, Hyderabad, IN