Vol 48, No 7 (2011)

Table of Contents

Vol 48, No 7 (2011)

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Original Articles

Prevalence of overweight and Obesity among Different Age Groups of Population in Ernakulam District
Anu Joseph, S. Kowsalya
 Vol 48, No 7 (2011), Pagination: 281-289
ABSTRACT |  PDF     Abstract Views: 29  |  PDF Views: 0
Chemical Composition of Mushroom Supplemented Ready to Eat Therapeutic Foods
Tapasya Anand, Rashmi Kapoor
 Vol 48, No 7 (2011), Pagination: 290-298
ABSTRACT |  PDF     Abstract Views: 48  |  PDF Views: 0
Study on the Value Addition to Burfi with the Incorporation of Fig (Ficus carica L.) Fruit Powder
A. P. Khapre, P. N. Satwadhar, H. W. Oeshpande, H. M. Syed
 Vol 48, No 7 (2011), Pagination: 299-303
ABSTRACT |  PDF     Abstract Views: 45  |  PDF Views: 0
Preparation and Quality Evaluation of Powder from Bael Fruit (Aegle Marmelos Correa)
M. R. Lahoti, A. R. Sawate, R. B. Kshirsagar
 Vol 48, No 7 (2011), Pagination: 304-309
ABSTRACT |  PDF     Abstract Views: 62  |  PDF Views: 0
Effect of Neutralized Cell-Free Supernatant (NCFS) of Lactobacillus Brevis FPTLB3 in Staphylococcus aureus Inoculated Hilsa Fillets
S. P. Banerjee, K. C. Dora, S. Chowdhury
 Vol 48, No 7 (2011), Pagination: 310-316
ABSTRACT |  PDF     Abstract Views: 47  |  PDF Views: 0

Book Review

Book Review
S. Uma Mageshwari
 Vol 48, No 7 (2011), Pagination: 317-317
ABSTRACT |  PDF     Abstract Views: 39  |  PDF Views: 0

News and Views

News and Views
 Vol 48, No 7 (2011), Pagination: 318-322
ABSTRACT |  PDF     Abstract Views: 37  |  PDF Views: 0