Vol 10, No 4 (1973)

Table of Contents

Vol 10, No 4 (1973)

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Original Articles

Nutritional Status and Nutrient Intake of Children in the Age Group of 0-30 Months in a Rural Area
Rajammal P. Devadas, Nirmala K. Murthy, N. J. Elizabeth, P. S. Vasantha
 Vol 10, No 4 (1973), Pagination: 173-177
ABSTRACT |  PDF     Abstract Views: 11  |  PDF Views: 0
Chemical Composition and Protein Quality of Improved Varieties of Indian Wheat (Triticum aestivum linn)
S. P. Yadav, B. M. Lal, Y. P. Gupta
 Vol 10, No 4 (1973), Pagination: 178-181
ABSTRACT |  PDF     Abstract Views: 14  |  PDF Views: 0
Effect of High Cholesterol Diet on Liver Enzymes and Blood and Liver Glutathione
Priyamvada Tikeker, C. H. Chakrabarti
 Vol 10, No 4 (1973), Pagination: 182-186
ABSTRACT |  PDF     Abstract Views: 14  |  PDF Views: 0
Study of Biological Indices such as Biological Value (BV) Net Protein Utilisation (NPU) and True Digestibility (TD) of Dhanata and Balata Proteins-Part III
A. D. Phadnis, Kamala Sohonie
 Vol 10, No 4 (1973), Pagination: 187-190
ABSTRACT |  PDF     Abstract Views: 12  |  PDF Views: 0

Animal Nutrition

Metabolic Behaviour of Adult Hill Cattle as Affected by Different Levels of Protein Intake
S. C. Gupta, P. C. Sawhney, N. D. Kehar, P. R. Sreenath
 Vol 10, No 4 (1973), Pagination: 191-197
ABSTRACT |  PDF     Abstract Views: 17  |  PDF Views: 0

Review Articles

The Calorie Gap
P. V. Sukhatme
 Vol 10, No 4 (1973), Pagination: 198-207
ABSTRACT |  PDF     Abstract Views: 13  |  PDF Views: 0

Book Review

Nutrition Atlas of India
Rajammal P. Devadas
 Vol 10, No 4 (1973), Pagination: 208-208
ABSTRACT |  PDF     Abstract Views: 15  |  PDF Views: 0
Food Analysis:Theory and Practice
M. Swaminathan
 Vol 10, No 4 (1973), Pagination: 208-208
ABSTRACT |  PDF     Abstract Views: 25  |  PDF Views: 0
Who Food Additives Series
P. B. Rama Rao
 Vol 10, No 4 (1973), Pagination: 208-209
ABSTRACT |  PDF     Abstract Views: 14  |  PDF Views: 0
The Year Book of Agriculture
G. Rangaswami
 Vol 10, No 4 (1973), Pagination: 209-209
ABSTRACT |  PDF     Abstract Views: 19  |  PDF Views: 0
Exercises in Computer Systems
P. S. Natarajan
 Vol 10, No 4 (1973), Pagination: 209-210
ABSTRACT |  PDF     Abstract Views: 20  |  PDF Views: 0
Proceedings SOS / 70 - Third International Congress of Food Science and Technology
V. H. Potty
 Vol 10, No 4 (1973), Pagination: 210-211
ABSTRACT |  PDF     Abstract Views: 18  |  PDF Views: 0
CIMMYT-1970-71
Usha Chandrasekhar
 Vol 10, No 4 (1973), Pagination: 211-212
ABSTRACT |  PDF     Abstract Views: 16  |  PDF Views: 0
Malnutrition:Its Causation and Control
Deen Low
 Vol 10, No 4 (1973), Pagination: 212-212
ABSTRACT |  PDF     Abstract Views: 13  |  PDF Views: 0
Rural Nutrition in China
Deen Low
 Vol 10, No 4 (1973), Pagination: 212-213
ABSTRACT |  PDF     Abstract Views: 22  |  PDF Views: 0
Rice and Bulgar Quick Cooking Process
G. Kamalanathan
 Vol 10, No 4 (1973), Pagination: 213-213
ABSTRACT |  PDF     Abstract Views: 15  |  PDF Views: 0
Food Hygiene and Food Hazards
S. N. Jagannathan
 Vol 10, No 4 (1973), Pagination: 213-214
ABSTRACT |  PDF     Abstract Views: 15  |  PDF Views: 0
Nutrition for Mother and Child
Parvathi Easwaran
 Vol 10, No 4 (1973), Pagination: 214-214
ABSTRACT |  PDF     Abstract Views: 13  |  PDF Views: 0
Biology of Antibiotics
Nirmala K. Murthy
 Vol 10, No 4 (1973), Pagination: 214-214
ABSTRACT |  PDF     Abstract Views: 13  |  PDF Views: 0

Literature Received

Literature Received
 Vol 10, No 4 (1973), Pagination: 215-216
ABSTRACT |  PDF     Abstract Views: 26  |  PDF Views: 0

News and Views

News and Views
 Vol 10, No 4 (1973), Pagination: 217-222
ABSTRACT |  PDF     Abstract Views: 18  |  PDF Views: 0

Current Literature Supplement

Current Literature Supplement
 Vol 10, No 4 (1973), Pagination: 74-90
ABSTRACT |  PDF     Abstract Views: 13  |  PDF Views: 0