Vol 21, No 2 (1984)

Table of Contents

Vol 21, No 2 (1984)

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Original Articles

A Study on Anaemia and Nutritive Adequacies of the Rural School Children of District Wardha (Maharashtra)
A. K. Malhotra, N. Prahlad Rao
 Vol 21, No 2 (1984), Pagination: 46-53
ABSTRACT |  PDF     Abstract Views: 34  |  PDF Views: 1
Comparative Studies on the Depression in Hepatic Cholesterol - Genesis in Rats Fed the Full Cream Cow's Milk, Dahi and Acidophilus Milk
V. K. Kansal, Kanta Chawla
 Vol 21, No 2 (1984), Pagination: 54-57
ABSTRACT |  PDF     Abstract Views: 6  |  PDF Views: 1
Effect of formaldehyde Treatment of Groundnut Cake on the Solubility, In Vitro Ammonia Release and Degradability of its Protein in the Rumen
S. K. Sharma, B. N. Gupta
 Vol 21, No 2 (1984), Pagination: 58-68
ABSTRACT |  PDF     Abstract Views: 21  |  PDF Views: 1
Protein Calorie Malnutrition : Brain Development Intelligence and Behaviour II , Postnatal Nutrition
S. S. Kadam, D. K. Salunkhi, S. J. Jadhav, K. I. Raje-Bhonsle
 Vol 21, No 2 (1984), Pagination: 69-78
ABSTRACT |  PDF     Abstract Views: 7  |  PDF Views: 1

Book Review

Fundamentals of Foods and Nutrition
Usha Chandrasekhar
 Vol 21, No 2 (1984), Pagination: 79-79
ABSTRACT |  PDF     Abstract Views: 7  |  PDF Views: 2
Nutrition Education : State of the Art - A Review and Analysis of the Literature
Usha Chandrasekhar
 Vol 21, No 2 (1984), Pagination: 79-79
ABSTRACT |  PDF     Abstract Views: 6  |  PDF Views: 1

News and Views

News and Views
 Vol 21, No 2 (1984), Pagination: 80-81
ABSTRACT |  PDF     Abstract Views: 6  |  PDF Views: 1

Current Literature Supplement

Current Literature Supplement
 Vol 21, No 2 (1984), Pagination: 5-8
ABSTRACT |  PDF     Abstract Views: 7  |  PDF Views: 1