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Evaluation of Mango Seed Kernels and Tomato Waste in the Ration of Bullocks


Affiliations
1 Institute of Agriculture, Anand, G. S., India
     

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At present considerable quantities of mango seed kernels and tomato waste produced at fruit canning factories are being wasted. In order to find out whether these products can be utilized without any ill effect, in the present study an attempt was made to replace concentrate mixture from the ration of adult bullocks by either 50 per cent tomato waste or 40 per cent mango seed kernels.
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  • Evaluation of Mango Seed Kernels and Tomato Waste in the Ration of Bullocks

Abstract Views: 160  |  PDF Views: 0

Authors

B. M. Patel
Institute of Agriculture, Anand, G. S., India
C. A. Patel
Institute of Agriculture, Anand, G. S., India
P. M. Talpada
Institute of Agriculture, Anand, G. S., India

Abstract


At present considerable quantities of mango seed kernels and tomato waste produced at fruit canning factories are being wasted. In order to find out whether these products can be utilized without any ill effect, in the present study an attempt was made to replace concentrate mixture from the ration of adult bullocks by either 50 per cent tomato waste or 40 per cent mango seed kernels.