Open Access Open Access  Restricted Access Subscription Access
Open Access Open Access Open Access  Restricted Access Restricted Access Subscription Access

Effect of the Socio-Economic Level on the Infant Weaning Practices in Maharashtrians


Affiliations
1 Department of Food Science and Nutrition, SVT College of Home Science, SNDT Women's University, Mumbai, India
     

   Subscribe/Renew Journal


The best food for infant is breast milk. In the first three to four months, a period of rapid growth, most infants thrive well on their mother's milk alone. However by five to six months of age, the baby needs other foods besides milk which supply energy, protein and other nutrients. It has been reported that early weaning is a common practice in developed countries where socioeconomic levels are high. This study was therefore undertaken to determine if in the same community the weaning practices of different socioeconomic groups are similar or different.
User
Notifications

Abstract Views: 158

PDF Views: 1




  • Effect of the Socio-Economic Level on the Infant Weaning Practices in Maharashtrians

Abstract Views: 158  |  PDF Views: 1

Authors

Nina S. Dodo
Department of Food Science and Nutrition, SVT College of Home Science, SNDT Women's University, Mumbai, India
Sunanda Datta
Department of Food Science and Nutrition, SVT College of Home Science, SNDT Women's University, Mumbai, India

Abstract


The best food for infant is breast milk. In the first three to four months, a period of rapid growth, most infants thrive well on their mother's milk alone. However by five to six months of age, the baby needs other foods besides milk which supply energy, protein and other nutrients. It has been reported that early weaning is a common practice in developed countries where socioeconomic levels are high. This study was therefore undertaken to determine if in the same community the weaning practices of different socioeconomic groups are similar or different.