The Indian Journal of Nutrition and Dietetics

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A Study of Change in Nutritional Status of Haryana People


Affiliations
1 Department of Agricultural Economics, Haryana Agricultural University, Hisar-125004, India
     

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A large section of population consume diets which are quantitatively and or qualitatively deficient. Malnutrition affects the general health of population and the cost of malnutrition is of great concern for a country like ours. The problem of human hunger has always remained the top most problem through the ages and it has defied the solution in a large part of the world barring some of the developed nations which have tackled this problem. The problem of malnutrition is particularly severe in the third world countries including India.
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  • A Study of Change in Nutritional Status of Haryana People

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Authors

Yash Pal
Department of Agricultural Economics, Haryana Agricultural University, Hisar-125004, India
A. C. Gangwar
Department of Agricultural Economics, Haryana Agricultural University, Hisar-125004, India
D. K. Grover
Department of Agricultural Economics, Haryana Agricultural University, Hisar-125004, India

Abstract


A large section of population consume diets which are quantitatively and or qualitatively deficient. Malnutrition affects the general health of population and the cost of malnutrition is of great concern for a country like ours. The problem of human hunger has always remained the top most problem through the ages and it has defied the solution in a large part of the world barring some of the developed nations which have tackled this problem. The problem of malnutrition is particularly severe in the third world countries including India.