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Innovations that Shaped Indian Agriculture-then and Now


Affiliations
1 School of Natural Sciences and Engineering, National Institute of Advanced Studies Indian Institute of Science Campus, Bangalore 560 012, Karnataka, India
2 PG Department of Studies in Biotechnology & Microbiology, Karnatak University, Dharwad 580003, Karnataka, India
 

There are myriad innovations that have been part of agricultural transformation in India. This paper discusses various innovations and technological breakthroughs that took place in Indian agriculture during the British period and afterwards. Some of the innovations occurred inadvertently that are believed to have had higher impact on food production and livelihood security. Food security being India's major concern under changing climatic scenario, the reasons for slow down in food grain production in recent past have been looked into with a major emphasis on rice and wheat crops and the possible solutions for overcoming this slow down have been discussed.

Keywords

Agriculture, Food Production, Innovations, Institutional Dynamics, Policies, Sustainability
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  • Innovations that Shaped Indian Agriculture-then and Now

Abstract Views: 194  |  PDF Views: 0

Authors

P. K. Shetty
School of Natural Sciences and Engineering, National Institute of Advanced Studies Indian Institute of Science Campus, Bangalore 560 012, Karnataka, India
K. Manorama
School of Natural Sciences and Engineering, National Institute of Advanced Studies Indian Institute of Science Campus, Bangalore 560 012, Karnataka, India
M. Murugan
School of Natural Sciences and Engineering, National Institute of Advanced Studies Indian Institute of Science Campus, Bangalore 560 012, Karnataka, India
M. B. Hiremath
PG Department of Studies in Biotechnology & Microbiology, Karnatak University, Dharwad 580003, Karnataka, India

Abstract


There are myriad innovations that have been part of agricultural transformation in India. This paper discusses various innovations and technological breakthroughs that took place in Indian agriculture during the British period and afterwards. Some of the innovations occurred inadvertently that are believed to have had higher impact on food production and livelihood security. Food security being India's major concern under changing climatic scenario, the reasons for slow down in food grain production in recent past have been looked into with a major emphasis on rice and wheat crops and the possible solutions for overcoming this slow down have been discussed.

Keywords


Agriculture, Food Production, Innovations, Institutional Dynamics, Policies, Sustainability



DOI: https://doi.org/10.17485/ijst%2F2014%2Fv7i8%2F54363