Indian Journal of Science and Technology

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Growth Response of Fringed Lipped Carp, Labeo fimbriatus (day) to a Soya Product, Nutripro Aqua


Affiliations
1 Department of Zoology, All Saints College, Thiruvananthapuram, Kerala, India
2 Faculty of Marine Sciences, King Abdulaziz University, Jeddah, Saudi Arabia
3 Department of Aquatic Biology and Fisheries, University of Kerala, Karyavattom, Thiruvananthapuram, Kerala, India
 

  • Savita, K., Puspita, D., Partha, D. and Anil, C., 2010. Growth performance of fingerlings of the Indian major carp, Catla catla (Ham.) fed with feeds supplemented with different seaweeds, Pertanika J. Sci. & Technol. 18 (2): 255-262.

  • Jayaprakas, V. and Abraham, K.M., 2002. Influence of Nutripro-Aqua incorporated feed on water quality, primary pond productivity and growth in the culture of pearlspot. Fish. Technol., 39(1): 49- 53.

  • Mishra, K.. and Samantaray, K.., 2004. Interacting effects of dietary lipid level and temperature on growth, body composition and fatty acid profile of rohu, Labeo rohita (Hamilton). Aqua. Nutri., 10 (6), 359-269.

  • Keshavnath, P., Manjappa, K. and Gangadhar, B., 2002. Evaluation of carbohydrates rich diets through common carp culture in manured tanks. Aquaculture, 8 (3), 169- 174.


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  • Growth Response of Fringed Lipped Carp, Labeo fimbriatus (day) to a Soya Product, Nutripro Aqua

Abstract Views: 316  |  PDF Views: 90

Authors

D. Sherly
Department of Zoology, All Saints College, Thiruvananthapuram, Kerala, India
C. Sambhu
Faculty of Marine Sciences, King Abdulaziz University, Jeddah, Saudi Arabia
V. Jayaprakas
Department of Aquatic Biology and Fisheries, University of Kerala, Karyavattom, Thiruvananthapuram, Kerala, India

Abstract


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References





DOI: https://doi.org/10.17485/ijst%2F2011%2Fv4iS8%2F31121