Indian Forester

Open Access Open Access  Restricted Access Subscription Access
Open Access Open Access Open Access  Restricted Access Restricted Access Subscription Access

Chemical Pulping of Mustard Straw


     

   Subscribe/Renew Journal


Chemical pulps (35-41% unbleached yield) consistent with good strength characteristics were produced from mustard straw using soda process. It was observed that mustard straw requires more drastic digestion conditions than rice straw and wheat straw. The data on proximate chemical composition and fibre dimensions of mustard straw is also recorded in this article.
Font Size

User
About The Authors

B. G. Karira

Rita Dhawan


Subscription Login to verify subscription
Notifications

Abstract Views: 190

PDF Views: 0




  • Chemical Pulping of Mustard Straw

Abstract Views: 190  |  PDF Views: 0

Authors

Abstract


Chemical pulps (35-41% unbleached yield) consistent with good strength characteristics were produced from mustard straw using soda process. It was observed that mustard straw requires more drastic digestion conditions than rice straw and wheat straw. The data on proximate chemical composition and fibre dimensions of mustard straw is also recorded in this article.