Vol 11, No 1 (2020)

Table of Contents

Vol 11, No 1 (2020)

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Research Paper

Functional and Nutritional Properties of Mango Stone Kernel Flour
P. N. Patil, S. P. Sonawane, S. P. Divekar
 Vol 11, No 1 (2020), Pagination: 1-6
ABSTRACT |  PDF     Abstract Views: 186  |  PDF Views: 0
Study of Onion Dehydration
A. P. Chaudhari, Ku. Vrushali Jadhav, A. B. Kshetre
 Vol 11, No 1 (2020), Pagination: 7-11
ABSTRACT |  PDF     Abstract Views: 0  |  PDF Views: 0
Development of Commercial Products from Cluster Beans
L. Aiswarya, Suma Divakar
 Vol 11, No 1 (2020), Pagination: 12-17
ABSTRACT |  PDF     Abstract Views: 0  |  PDF Views: 0