| Issue | Title | |
| Vol 20, No 7 (1983) | An Evaluation of the Supplementary Feeding Programme Sponsored by Indian Council for Child Welfare, Chandigarh | Abstract |
| Ramesh Puri, Parveen Chawla, Monica Bhardwaj | ||
| Vol 19, No 10 (1982) | An Experimental Study to Evaluate any Possible Interaction of Lac Dye with the Hepatic Tissue | Abstract |
| Ajanta Ghosh, Indira Chakravarty | ||
| Vol 20, No 3 (1983) | An Individual and Combined Supplementary Effects of some Essential Amino Acids and B-Vitamins on the Nutritional Parameters of Autoclaved Horse Gram (Bouchos biflorus) Protein in Male Albino Rats | Abstract |
| G. B. Shinde, C. H. Chakrabarti | ||
| Vol 60, No 1 (2023) | An integrated IoT Architecture to Monitor Food Quality along the Supply Chain | Abstract |
| Divya James, Lakshmi Priya T.K.S. | ||
| Vol 33, No 4 (1996) | An Inter-Regional Comparison of Food Consumption Pattern in Punjab State | Abstract |
| Aujla Paramjit, S. S. Miglani, A. J. Singh | ||
| Vol 14, No 1 (1977) | An Introduction to Agricultural Engineering | Abstract |
| R. K. Sivanappan | ||
| Vol 13, No 3 (1976) | An Introduction to Biophysical Plant Physiology | Abstract |
| S. Gopalakrishnan | ||
| Vol 7, No 5 (1970) | An Introduction to Human Physiology | Abstract |
| Godavari Kamalanathan | ||
| Vol 18, No 9 (1981) | An Introduction to Practical Biochemistry | Abstract |
| Janabai Giri | ||
| Vol 16, No 1 (1979) | An Inventory of Information on the Utilization of Unprocessed and Simply Processed Soybeans as Human Food | Abstract |
| Nirmala K. Murthy | ||
| Vol 17, No 12 (1980) | An Investigation Into the Reasons for Mothers Not Utilising Home Made Weaning Foods | Abstract |
| Krishnakumari Menon, Parvathi Rau, Malathi Damodaran, A. Nadamuni Naidu | ||
| Vol 58, No 3 (2021) | An Overview about Safety Surveillance of Adverse Drug Reactions and Pharmacovigilance in India | Abstract |
| Mehrukh Zehravi, Mudasir Maqbool, Irfat Ara | ||
| Vol 55, No 3 (2018) | An Overview of Dietary Approaches to Prevent the Development of Diabetic Retinopathy | Abstract |
| Suri Manjula, Mamta Bhardwaj, Kapur Punam, Pathak Ashok | ||
| Vol 57, No 3 (2020) | An Overview of Dietary Approaches to Prevent the Development of Glaucoma | Abstract |
| Punam Kapur, Ashok Pathak, Shipra Gupta, Mamta Bhardwaj, Manjula Suri | ||
| Vol 17, No 1 (1980) | An Overview of the Dietary Consumption Pattern of Pregnant and Lactating Mothers of Haryana Region, Hissar | Abstract |
| Rita Gupta, Indira Sharma | ||
| Vol 59, No 1 (2022) | An Update on Pain Control in Conservative Dentistry and Endodontics: A Review | Abstract |
| Mehrukh Zehravi, Mudasir Maqbool, Irfat Ara | ||
| Vol 34, No 1 (1997) | Anaemia and Parasitic Infestation in Urban Pregnant Women | Abstract |
| V. M. Nalwade, S. S. Ardhapurkar, N. S. Reddy | ||
| Vol 45, No 8 (2008) | Anaemia and Undernutrition among Pre School Children in Kerala | Abstract |
| A. M. Elizabeth, Sherin Raj | ||
| Vol 23, No 10 (1986) | Anaemia and Work Output | Abstract |
| P. Vijayalakshmi, N. Jayanthi | ||
| Vol 24, No 9 (1987) | Anaemia and Work Output of Farm Women | Abstract |
| P. Vijayalakshmi, U. Kupputhai, V. Uma Maheswari | ||
| Vol 17, No 11 (1980) | Anaemia in Pregnancy in a Rural Community-Influence of Dietary Intake in the Multifactorial Aetiology | Abstract |
| N. C. Luwang, V. M. Gupta | ||
| Vol 32, No 9 (1995) | Anaemia in Women in a Selected Rural Area of Haryana : Effect of Dietary Intake Level | Abstract |
| S. Dahiya, A. C. Kapoor | ||
| Vol 54, No 4 (2017) | Analysis of Biscuits Enriched with Fibre by Incorporating Carrot and Beetischolar_main Pomace Powder | Abstract |
| Huma Parveen, Anita Bajpai, Sunny Bhatia, Shalu Singh | ||
| Vol 48, No 3 (2011) | Analysis of Fatty Acid in Blended Oils for Secured Dietary Fat | Abstract |
| Josphine Nirmala Many, V. Kayal Vizhi | ||
| Vol 9, No 5 (1972) | Analysis of Three Hybrid Varieties of Wheat for Selected Nutrients | Abstract |
| Janabai Giri, S. Rajakumari | ||
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