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Chirmulay, Lalita
- Unleash Your Inner Chef-A New Career Trend in Hospitality as a HOME CHEF!
Authors
1 BV (Deemed to be University)-IHMCT, Pune, Maharashtra, IN
Source
Atithya: A Journal of Hospitality, Vol 5, No 1 (2019), Pagination: 23-26Abstract
The recent trend in eating out is welcomed by a few energetic bunch of amateur chefs by opening up their homes to anybody who is willing to experiment the food cooked and served by them making authentic regional Indian food easily accessible than ever before. Not only women but even men are introducing these customary recipes to the real food lovers. More than just a meal, these experiences are becoming a real time educational fair of culture and cuisine. There is a good scope for hospitality students to make Home chef as a career.As mostly housewives are seen in this role, there is a bright opportunity for hospitality students to venture into this niche career in hospitality. The study shows that people already in this business are from varied backgrounds other than hospitality. Thus, home chef can prove to be a trending career for hospitality students as a foodpreneur.
The aim of the research is to understand the concept of Home chefs, its pros, factors that help gain popularity and how to effectively brand oneself as home chef.
Keywords
Amateur Chefs, Customary Recipes, Foodpreneur, Hospitality.
References
- https://www.authenticook.com/host-list/
- https://puneeatouts.in/peoathome/home-chef/
- https://www.starofservice.in/dir/maharashtra/pune/pune/personal-chef-services
- Pratap, R. (2017, March). Come home to food.
- Divya. (2017, Setember). Tired Of Dining Out? Order A Belly-Filling Meal From These Five Home Chefs.
- Ram, V. (n.d.). E-commerce: Home chefs cook their way to riches via food start-ups.
- Rohtagi, M. (2015, December). Home-chef aggregators a hit among busy professionals.
- Writer, K. (2017, April). 5 Pune Home Chefs To Call For Absolutely Delicious Meals.
- Upadhye, A. (2017, October). Demand for home chefs’ desi, fusion creation rises.
- Das, R. (2018, February). How Being A Home Chef Can Transform A Woman’s World.
- Food Blogging:A Niche Career
Authors
1 BVDUIHMCT, Pune, Maharashtra, IN
Source
Atithya: A Journal of Hospitality, Vol 5, No 1 (2019), Pagination: 27-30Abstract
Food blogging has become an increasingly innovative and commercially viable occupation. The relationship between Restaurateurs and Food bloggers has been growing over the last few years. Foodies are eager to discuss and explore various recipes and cuisines. Customers form their purchase decisions based on food reviews. Restaurateurs, Caterers, Professional Chefs, Home Chefs, Home Bakers, Food Stylists and Food Photographers are important figures in the food marketing business. Food blogging is a current and upcoming unconventional career option for graduates and post-graduates in hotel management and catering technology.Keywords
Food Blogging, Food Journalism, Blog Writing, Food Photography, Food Styling, Restaurateurs, Chefs, Caterers, Home Chefs, Home Bakers.References
- Cox, A. M. (2011). Information and food blogging as serious leisure” (PDF). Aslib Proceedings, 63 (2/3), 204– 220. ISSN 0001-253X. Retrieved 2 December 2016.
- https://www.lightspeedhq.com/blog/foodie-culture-impact/#restaurant
- https://dialnet.unirioja.es/descarga/articulo/4854340.pdf
- https://www.lightspeedhq.com/blog/how-have-bloggers-affected-the-restaurant-industry/#restaurant