Refine your search
Collections
Co-Authors
Year
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z All
Ramarajan, Sivasankaran
- Quantitative Phytochemical Analysis of different Solvent extracts of Turbinaria ornata-A Marine Macroalgae
Abstract Views :164 |
PDF Views:0
Authors
Affiliations
1 Deparatment of Biotechnology, SRM Arts and Science College, Chennai-603203, IN
1 Deparatment of Biotechnology, SRM Arts and Science College, Chennai-603203, IN
Source
Research Journal of Pharmacy and Technology, Vol 12, No 1 (2019), Pagination: 108-112Abstract
The clean seaweed was shade dried for one week under room temperature and was milled to obtain the powdered form. Powdered algal samples were subjected to methanol and aqueous solvents and the filtrate was collected. The screening of the methanol extracts showed the presence of active constituents like Alkaloids, amino acid, steroids, flavanoids, Tannins, phenols. The other groups of compounds were not present in methanol extracts. Phenol, Glycoside, Protein, Terpenoids and flavoinoids are present in the aqueous extract.. Among the two extracts,aqueous extract contained the highest amount of phenol and flavanoid compounds of about 1.187 and 1.020. The difference of results obtained might possibly be due to the different method of extraction and solvents polarities. Medicinal plants are the best sources for chemical ingredients, antimicrobial and antioxidant agents for cure of different diseases. The aqueous and methanol crude extracts from T. ornata showed good amounts of total phenol and flavonoids contents and these crude extracts could be used as antibiotics or different aliments.Keywords
Phytochemicals, Seaweed, Phenol, Flavanoid, Solvent Extracts, Turbinaria ornata.
References
- Smit, A.J. Medicinal and pharmaceutical uses of seaweed natural products: A review. J. Appl. Phycol. 2004, 16, 245–262.
- Ito, K.; Hori, K. Seaweed: Chemical composition and potential uses. Food Rev. Int. 1989, 5, 101–1144.
- Darcy-Vrillon, B. Nutritional aspects of the developing use of marine macroalgae for the human food industry. Int. J. Food Sci. Nutr. 1993, 44, 523–535.
- Lahaye, M. Marine algae as a source of dietary fibers: Determination of soluble and insoluble dietary fiber contents in some ‘sea vegetable’. J. Sci. Food Agric. 1993, 54, 523–535.
- Faulkner, D.J. Marine natural products. Nat. Prod. Rep. 2002, 19, 1–48.
- Cardozo, K.H.M.; Guaratini, T.; Barros, M.P.; Falcão, V.R.; Tonon, A.P.; Lopes, N.P.; Campos, S.; Torres, M.A.; Souza, A.O.; Colepicolo, P.; et al. Metabolites from algae with economical impact. Comp. Biochem. Physiol. C: Comp. Pharmacol. 2006, 146, 60–78.
- O’Sullivan, L.; Murphy, B.; McLoughlin, P.; Duggan, P.; Lawlor, P.G.; Hughes, H.; Gardiner, G.E. Prebiotics from marine macroalgae for human and animal health application. Mar. Drugs 2010, 8, 2038–2064.
- Paniagua-Michel, J.; Capa-Robles, W.; Olmos-Soto, J.; GutierrezMillan, L.E. The carotenogenesis pathway via the isoprenoid-betacarotene interference approach in a new strain of Dunaliella salina isolated from Baja California Mexico. Mar. Drugs 2009, 7, 45–56.
- Cen-Pacheco, F.; Nordstrom, L.; Souto, M.L.; Martin, M.N.; Fernandez, J.J.; Daranas, A.H. Studies on polyethers produced by red algae. Mar. Drugs 2010, 8, 1178–1188.
- Klisch, M.; Hader, D.P. Mycosporine-like amino acids and marine toxins—The common and the different. Mar. Drugs 2008, 6, 147– 163.
- Pallela, R.; Na-Young, Y.; Kim, S.K. Anti-photoaging and photoprotective compounds derived from marine organisms. Mar. Drugs 2010, 8, 1189–1202.
- D’Ayala, G.G.; Malinconico, M.; Laurienzo, P. Marine derived polysaccharides for biomedical applications: Chemical modification approaches. Molecules 2008, 13, 2069–2106.
- Kellmann, R.; Stuken, A.; Orr, R.J.S.; Svendsen, H.M.; Jakobsen, K.S. Biosynthesis and molecular genetics of polyketides in marine Dinoflagellates. Mar. Drugs 2010, 8, 1011–1048.
- Souza, E.T.; Lira, D.P.; Queiroz, A.C.; Silva, D.J.C.; Aquino, A.B.; Mella, E.A.C.; Lorenzo, V.P.; Miranda, G.E.C.; AraújoJúnior, J.X.; Chaves, M.C.O.; et al. The antinociceptive and antiinflammatory activities of caulerpin, a bisindole alkaloid isolated from seaweeds of the genus Caulerpa. Mar. Drugs 2009, 7, 689– 704.
- Guven, K.C.; Percot, A.; Sezik, E. Alkaloids in marine algae. Mar. Drugs 2010, 8, 269–284.
- Cabrita, M.T.; Vale, C.; Rauter, A.P. Halogenated compounds from marine algae. Mar. Drugs 2010, 8, 2301–2317.
- La Barre, S.; Potin, P.; Leblanc, C.; Delage, L. The halogenated metabolism of brown algae (Phaeophyta), its biological importance and its environmental significance. Mar. Drugs 2010, 8, 988–1010
- Ianora, A.; Boersma, M.; Casotti, R.; Fontana, A.; Harder, J.; Hoffmann F.; Pavia, H.; Potin, P.; Poulet, S.A.; Toth, G. New trends in marine chemical ecology. Estuaries Coasts 2006, 29, 531–551
- Deig, E.F.; Ehresmann, D.W.; Hatch, M.T.; Riedlinger, D.J. Inhibition of herpesvirus replication by marine algae extracts. Antimicrob. Agents Chemother. 1974, 6, 524–525.
- Yoshie Y, Wang W, Hsieh YP, Suzuki T. Compositional difference of phenolic compounds between two seaweeds, Halimeda spp. Journal of Tokyo University Fisheries. 2002;88:21–24.
- Christensen, T. 1978. Annotations to a textbook of phycology. Botanisk Tidsskrift 73:65–70.
- Van den Hoek, C., Mann, D. G., and Jahns, H. M. 1995. Algae: an introduction to phycology. Cambridge University Press, Cambridge, UK.
- Kumar A, Ilavarasan R, Jayachandran T, Decaraman M, Aravindhan P, et al. (2009) Phytochemical investigation on a tropical plants. Pakisthan Journal of Nutrition 8: 83-85.
- Arokiyaraj k, Perinbam P, Agastian R, Mohan K. Phytochemical analysis and antibacterial activity of Vitex agnus-castus. International Journal of Green Pharmacy 2009:34:162-164.
- Savithramma, N., M. L Rao, K. Rukmini and P. S. Devi, “Antimicrobial activity of silver nanoparticles synthesized by using medicinal plants”. International Journal of Chem Tech Research, Vol 3(3), pp. 1394-1402, 2011