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Jain, Akansha
- Evaluation of Public Private Partnerships in Perishable Food Supply Chain in India
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Authors
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1 CSIR-National Institute of Science, Technology and Development Studies, New Delhi, IN
2 ASMSOC, NMIMS University, Mumbai, Maharashtra, IN
1 CSIR-National Institute of Science, Technology and Development Studies, New Delhi, IN
2 ASMSOC, NMIMS University, Mumbai, Maharashtra, IN
Source
Journal of Supply Chain Management Systems, Vol 8, No 2 (2019), Pagination: 52-63Abstract
In this study we delineate the role of Public-Private Partnerships (PPP) in the development of cold chain in the Perishable Food Supply Chain (PFSC) in India. We have considered the case of the fruits and vegetables sector to understand the development of the cold chain to handle existing problems from the farm to fork stage. It is our aim to analyze the status quo of the cold chain, the challenges, that exist, the current and future policies which could be formulated to enhance the development of the cold chain.Keywords
Perishable Food Supply Chain (PFSC), Public-Private Partnerships (PPP), Cold Chain, Policy Implementation.
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