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The Indian Journal of Nutrition and Dietetics
Year
1986
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Solanki, Shinjini
Organoleptic Evaluation of Malted Ready - To - Eat (RTE) Mixes on Aged Women (50-80 Years) Part II
Abstract Views :147 | PDF Views:2
Authors
Shinjini Solanki
1
Affiliations
1 Department of Home Science, Maharani College, Jaipur - 4, Rajasthan, IN
Source
The Indian Journal of Nutrition and Dietetics
, Vol 23, No 3 (1986), Pagination: 69-72
Abstract
Medical Science, inspite of its great strides has paid scant attention to gerantology. In India, today, more than 3.5 crores are old, at this rate 20 per cent of the entire population will be in the 'aged group.
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