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Chandra, Ram
- Fuelwood, Fodder and Livestock Status in a Himalayan Watershed in Mussoorie Hills (Uttarakhand, India)
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Indian Forester, Vol 134, No 7 (2008), Pagination: 894-906Abstract
In the hill areas, the traditional systems of dependence on forest usufructs like fuel for their households and fodder for their livestock has an important bearing on the status of Himalayan watersheds. The population of livestock is therefore also significant. The fuel and fodder requirements of the hill people are important routine activities for which women/ children spend long hours of their day-to-day life. But this regular collection of the fuel and fodder from the different land use categories in close proximity of villages. These activities have been an important factor for causing soil erosion, low fertility of the land and other degradation processes. The situation is further aggravated if animals are not stall-fed but are allowed to graze. To assess these scenarios, a comparative study of the ten villages in Arnigad Watershed, Mussoorie (Uttarakhand) has been done. The results of this study provide a macro view of the societal dependence on the different land use categories in the watershed with reference to fuel, fodder consumption and livestock scenario in the individual villages as well as the watershed.Keywords
Livestock, Fodder, Fuelwood, Watershed Status, Mussoorie Hills, Uttarakhand- Impact of Visible Dietary Fat on Cardiovascular Fitness
Abstract Views :221 |
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Authors
Affiliations
1 PG Department of Home Science, University of Rajasthan, Jaipur, Rajasthan, IN
2 Ridhm Health and Wellness, Jaipur, Rajasthan, IN
1 PG Department of Home Science, University of Rajasthan, Jaipur, Rajasthan, IN
2 Ridhm Health and Wellness, Jaipur, Rajasthan, IN
Source
The Indian Journal of Nutrition and Dietetics, Vol 50, No 9 (2013), Pagination: 373-378Abstract
Heart rate recovery 1-3 can be defined as the rate at which the heart rate (HR) declines from either maximal or sub-maximal exercise to resting levels and has been identified as a powerful and independent predictor of cardiovascular and all-cause mortality in healthy adults. Delayed heart rate recovery (HRR) after exercise is a function of vagal reactivation, and it is a predictor of overall mortality and adverse cardiovascular events. In patients with unknown Coronary Artery Disease (CAD) who underwent symptom limited exercise stress testing, HRR was influenced by age, male sex, hypertension, and the presence of provoked ischemia, use of a-blocker, calcium channel blocker and aspirin.References
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- Dimkpa, U. and Oji, J.O. Association of heart rate recovery after exercise with indices of obesity in healthy, non-obese adults. Euro. J.Appl. Physiol., 2010, 108, 695–699.
- Nilsson, G., Hedberg, P., Jonason, T., Lonnberg, I. and Ohrvik, J. Heart rate recovery is more strongly associated with the metabolic syndrome, waist circumference and insulin sensitivity in women than in men among the elderly in the general population. Am. Heart J., 2007, 154, 460.E1–460.E7.
- Carnethon, M.R., Sternfeld, B., Liu, K., Jacobs Jr. D.R., Schreiner, P.J. and Williams, O.D. Correlates of heart rate recovery over 20 years in a healthy population sample. Med. Sci. Sports Ex., 2011, 273–279.
- Status of Groundwater Quality of Lalsot Urban Area in Dausa District, Rajasthan
Abstract Views :161 |
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Authors
Affiliations
1 Department of Chemistry, University of Rajasthan, Jaipur-302 004, Rajasthan, IN
2 Public Health Engineering Department Laboratory, Jhunjhunu, Rajasthan, IN
1 Department of Chemistry, University of Rajasthan, Jaipur-302 004, Rajasthan, IN
2 Public Health Engineering Department Laboratory, Jhunjhunu, Rajasthan, IN
Source
Nature Environment and Pollution Technology, Vol 7, No 3 (2008), Pagination: 377-384Abstract
Management of groundwater resource is determined by its accessibility and utility in terms of quantity and quality. The results of chemical analysis for pH, electrical conductivity (EC), total dissolved solids (TDS), total hardness (TH), total alkalinity (TA), calcium (Ca+2), magnesium (Mg+2), sodium (Na+), potassium (K+), chloride (Cl-), nitrate (NO3 -), sulphate (SO4 -2) and fluoride (F-) of 18 water samples collected from Lalsot urban area in Dausa district are presented. Based on the results, certain parameters like sodium adsorption ratio (SAR) and percent sodium (% Na) were also calculated. Statistical analyses have been carried out using chemical data to classify geo-chemical evaluation of the aquifer system based on the ionic constituents. Salinity and nitrate contamination are the two major problems in the area, which is alarming considering the use of this water for drinking. The major factors influencing the water quality are local geo-chemical formation, water-rock interaction, flow direction of groundwater and rainfall that control the overall mineralization.Keywords
Groundwater Quality, Lalsot Urban Area, Sodium Adsorption Ratio, Percent Sodium, Wilcox Diagram.- Geodynamic Significance of the Updated Statherian-Calymmian (at C. 1.65 and 1.46 Ga) Palaeomagnetic Results from Mafic Dykes of the Indian Shield
Abstract Views :206 |
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Authors
Affiliations
1 National Centre for Earth Science Studies, Thiruvananthapuram 695 031, IN
2 Centre of Excellence in Geology, Institute of Earth Science, Bundelkhand University, Jhansi 284 128, IN
1 National Centre for Earth Science Studies, Thiruvananthapuram 695 031, IN
2 Centre of Excellence in Geology, Institute of Earth Science, Bundelkhand University, Jhansi 284 128, IN
Source
Current Science, Vol 112, No 04 (2017), Pagination: 811-822Abstract
A reassessment of the recent palaeomagnetic data on Proterozoic mafic dykes in the Bundelkhand and Bastar cratons permits a robust estimate of 1.466 Ga (Calymmian) pole (λ = 49.4°N; Φ; = 132.9°E; A95 = 6.6°; N = 11) for the Indian shield. The pole corresponds to a mean direction of D = 40.5°; I = 56.4° (α95 = 5.5°; K = 70). The Indian pole at c. 1.65 Ga (Statherian) is suggested to have been situated at λ = 59.6°N and Φ = 47.9°E (A95 = 8.1°; N = 6); it is estimated from a mean direction of D = 336.4°; I = 66.0°N (α95 = 5.3°; K = 159). The 1.466-Ga-old dykes are confined to the Eastern Ghats orogenic front in the easternmost part of the Bastar craton. Geochemically, the shoshonitic/high-K calc-alkaline affinity of these dykes is uniquely distinct from the tholeiitic composition found in Mesoor Palaeoproterozoic dykes in other parts of the Indian shield. Testing the existing pre-Rodinia Mesoproterozoic tectonic reconstructions negates the Columbia reconstructions in which the Indian shield is shown in juxtaposition with North China/Laurentia. On the other hand, palaeomagnetic and geological data suggest that the linkages between the Indian shield and Western Australia proposed earlier for the Palaeoproterozoic appear to persist during the Mesoproterozoic as well. The linkages may be further extended into Baltica.Keywords
Geodynamics, Mafic Dykes, Orogenic Belts, Palaeomagnetism, Tectonic Reconstructions.- Effect of Different Essential Oils on Enzymatic Activity of Oyster Mushroom (Pleurotus florida)
Abstract Views :173 |
PDF Views:83
Authors
Manjari
1,
Ram Chandra
1
Affiliations
1 Department of Mycology and Plant Pathology, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi 221 005, IN
1 Department of Mycology and Plant Pathology, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi 221 005, IN
Source
Current Science, Vol 121, No 10 (2021), Pagination: 1357-1360Abstract
An experiment was carried out to study the effect of different essential oils on enzymatic activity of stored oyster mushroom (Pleurotus florida). The harvested fruiting body was treated with four essential oils, i.e. lemongrass oil, citronella oil, mint oil and clove oil at two different concentrations – 5 and 10 μl – to test the total phenol content (TPC) and activity of three important enzymes, viz. phenylalanine ammonia lyase (PAL), peroxidase (POD) and polyphenol oxidase (PPO) that are involved in post-harvest quality preservation of mushrooms. TPC (0.286 mg/g), PAL content (0.038 μM/g), PPO content (0.042 U/mg) and POD content (0.38 U/mg) were found significant in mint oiltreated mushroom at 10 μl concentration. TPC and PAL content were higher in essential oil-treated mushrooms compared to the control samples, whereas PPO and POD contents were lower in the treated samples, signifying that essential oils treatment had a positive impact on the quality of harvested mushrooms. This preservative technique will help in increasing the shelf-life of harvested fruiting bodies.Keywords
>Enzymes, Essential Oils, Fruiting Bodies, Pleurotus florida, Preservation.References
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- Sharifi-Rad, J. et al., Biological activities of essential oils: from plant chemoecology to traditional healing systems. Molecules, 2017, 22(1), 70.
- Gao, M., Feng, L. and Jiang, T., Browning inhibition and quality preservation of button mushroom (Agaricus bisporus) by essential oils fumigation treatment. Food Chem., 2014, 149, 107–113.
- Adhikari, H. S. and Jha, S. K., Postharvest microbial contamination in oyster mushroom and their management using plant essential oils. Bio. Bull., 2017, 3(1), 104–108.
- Tanhaş, E., Martin, E., Korucu, E. N. and Dirmenci, T., Effect of aqueous extract, hydrosol, and essential oil forms of some endemic Origanum L. (Lamiaceae) taxa on polyphenol oxidase activity in fresh‐cut mushroom samples. J. Food Process. Preserv., 2020, 44(10), 14726.
- Zheng, H. and Lu, H., Use of kinetic, Weibull and PLSR models to predict the retention of ascorbic acid, total phenols and antioxidant activity during storage of pasteurized pineapple juice. LWT – Food Sci. Technol., 2011, 44(5), 1273–1281.
- Bergmeyer, H. U., Determination with glucose oxidase and peroxidase. Methods of Enzymatic Analysis, 1974, pp. 1205–1215.
- Wang, J. and Constabel, C. P., Polyphenol oxidase overexpression in transgenic Populus enhances resistance to herbivory by forest tent caterpillar (Malacosoma disstria). Planta, 2004, 220(1), 87– 96.
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- Gao, M., Feng, L. and Jiang, T., Browning inhibition and quality preservation of button mushroom (Agaricus bisporus) by essential oils fumigation treatment. Food Chem., 2014, 149, 107–113.
- Qu, T., Li, B., Huang, X., Li, X., Ding, Y., Chen, J. and Tang, X., Effect of peppermint oil on the storage quality of white button mushrooms (Agaricus bisporus). Food Bioprocess Technol., 2020, 13(3), 404–418.