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Pugalendhi, L.
- Screening of Cucurbitaceous Rootstocks against Root Knot Nematodemeloidogyne Incognitakofoid and White
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Authors
Affiliations
1 Department of Vegetable Crops, Horticultural College and Research Institute, Tamil Nadu Agricultural University, Coimbatore T.N., IN
2 Tapioca and Castor Research Station, Yethapur, Salem T.N., IN
3 Directorate Open and Distance Learning, Tamil Nadu Agricultural University, Coimbatore T.N., IN
1 Department of Vegetable Crops, Horticultural College and Research Institute, Tamil Nadu Agricultural University, Coimbatore T.N., IN
2 Tapioca and Castor Research Station, Yethapur, Salem T.N., IN
3 Directorate Open and Distance Learning, Tamil Nadu Agricultural University, Coimbatore T.N., IN
Source
The Asian Journal of Horticulture, Vol 8, No 2 (2013), Pagination: 720-725Abstract
Root knot nematodes are responsible for severe crop loss in cucurbits to the tune of 547.5 million. Pot culture experiments were conducted under glasshouse conditions to study the effect of ischolar_main knot nematode, Meloidogyne incognita Kofoid and White in twelve wild and cultivated cucurbitaceous species and to identify resistant ischolar_main stocks for grafting in bitter gourd. Second stage juveniles of M. incognita were inoculated at 2J2 per cc soil into the rhizosphere of 21 days old seedlings and changes in the growth rate viz., shoot length, shoot fresh and dry weight, ischolar_main length, ischolar_main fresh and dry weight were recorded after sixty days after inoculation. Number of galls per 10 gram of ischolar_main, egg mass and females per gram of ischolar_main, soil nematode population per 200 cc soil, final nematode population and ischolar_main gall indices were also determined at the end of the experiment. Soil and ischolar_main population of nematodes were assessed by standard methods and growth parameters were worked out. Among ten ischolar_mainstocks screened against M. incognita, three genotypes viz., Kumati kai (Citrulus colocynthus), african horned cucumber (Cucumis metuliferus) and pumpkin (Cucurbita moschata) showed resistant reaction followed by two ischolar_mainstocks viz., Sponge gourd (Luffa cylindrica,/i>) and mithi pakal (Momordica charantia var. muricata) which were moderately resistant. These ischolar_mainstocks were further used for grafting with bitter gourd scion.Keywords
Root Knot Nematode, meloidogyne Incognita, Resistance, Bitter Gourd Grafting- Role of Nutrients on Biochemical Changes in Various Growth Stages of Watermelon
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Authors
Affiliations
1 Department of Vegetable Crops, Horticultural College and Research Institute, Tamil Nadu Agricultural University, Coimbatore (T.N.), IN
2 Department of Fruit Crop, Horticultural College and Research Institute, Tamil Nadu Agricultural University, Coimbatore (T.N.), IN
3 Department of Remote Sensing and GIS, Horticultural College and Research Institute, Tamil Nadu Agricultural University, Coimbatore (T.N.), IN
1 Department of Vegetable Crops, Horticultural College and Research Institute, Tamil Nadu Agricultural University, Coimbatore (T.N.), IN
2 Department of Fruit Crop, Horticultural College and Research Institute, Tamil Nadu Agricultural University, Coimbatore (T.N.), IN
3 Department of Remote Sensing and GIS, Horticultural College and Research Institute, Tamil Nadu Agricultural University, Coimbatore (T.N.), IN
Source
The Asian Journal of Horticulture, Vol 11, No 1 (2016), Pagination: 25-29Abstract
An experiment was conducted to find the effect of different levels of nutrients through water soluble fertilizers along with Azophosmet and humic acid on biochemical attributes of watermelon. Application of 125 per cent of water soluble fertilizers viz.,250:125:125 kg/ha of NPK in addition to Azophosmet and humic acid showed the best performance in almost all the parameters studied in both seasons I and II, as it recorded the highest total chlorophyll content (1.588, 2.574, 2.426 and 2.162 mg g-1 in season I and 1.652, 2.638, 2.556 and 2.379 mg g-1 in season II, T8 recorded the highest soluble protein content (6.02, 11.66, 11.19 and 8.42 mg g-1 in season I and 6.18, 12.24, 11.58 and 9.14 mg g-1 in season II, nitrate reductase activity at all days observed during both seasons viz., season I and season II ( 9.29, 16.89, 14.0,9.11 μg NO2g-1 h-1 and 9.74, 17.24, 14.35 and 9.46 μg NO2g-1h-1 at 30th, 45th, 60th and 75th DAS. IAA oxidase was the highest at 30th DAS and declined at 45th, 60th and 75th DAS in both the seasons.Keywords
Watermelon, Water Soluble Fertilizer, Azophosmet, Humic Acid, Chlorophyll Content, Soluble Protein Content, Nitrate Reductase Activity, IAA Oxidase Activity.References
- Balasubramanian (2008). Comparative analysis of growth, physiology, nutritional and production changes of tomato (Lycopersicon esculentum Mill.) under drip fertigation and conventional systems. Ph.D. (Hort.) Thesis, Tamil Nadu Agricultural University, Coimbatore, T.N. (INDIA)
- Barlaan, E.A. and Ichi, M. (1997). Relationship of nitrate and nitrite reductase activities to yield and agronomic traits in rice. In: Proc. 8th SABRAO Int. Congr. September, 24-28, Seoul, Korea. pp. 181-182.
- Gnanachitra, M. (2000). Studies on the development of acid tolerant Azospirillum for tea. Ph.D. Thesis, Tamil Nadu Agricultural University, Coimbatore, T.N. (INDIA).
- Goreta S., Perica, S., Dumicic, G., Bucan, L. and Zanic, K. (2005). Growth and yiel of watermelon on polyethylene mulch with different spacings and nitrogen rates. American J. Hort. Sci., 40 (2) :366-369
- Gowri, S. (2005). Physiological studies on aerobic rice (Oryza sativa L.). M.Sc. Thesis, Tamil Nadu Agricultural University, Coimbatore, T.N. (INDIA).
- Hebber, S.S., Ramachandrappa, B.K., Nanjappa, H.V. and Prabhakar, M. (2004). Studies on NPK determined by nuclear and traditional techniques. Nutr. Cycl. Agroecosyst., 68 : 1-11.
- Meenakshi, N. and Vadivel, E. (2003). Effect of fertigation on growth and dry matter production of hybrid bitter gourd (Momordica charantia L.). Orissa J. Hort., 31(2): 33-34
- Mishra, S.P., Sinha, S.K. and Rao, N.G.P. (1980). Genetic analysis of nitrate reductase in relation to yield in heterosis sorghum. Z. Pflanzenzenbta, 85 : 16-18.
- Neerja, R., Kumar, S. Ramesh and Dhatt, K.K. (2005). Effect of nitrogen levels and growing media on growth, flowering and bulb production of lillium cultivars. J. Orna. Hort., 8 (1) : 36-40.
- Noggle, C.R. and Fritz, C.J. (1986). Introductory plant physiology. Prentice Hall of India Pvt. Ltd. New Delhi. pp. 171.
- Panse, V.G. and Sukhatme, P.V. (1978). Statistical methods for agricultural workers, II Edn. ICAR, New Delhi. pp.134-192.
- Ronen. G., Cohen, M., Zamir, D. and Hirschberg, J. (1999). Regulation of carotenoid biosynthesis during tomato fruit development: expression of the gene for lycopene epsilon cyclase is down- regulated during ripening and is elevated in the mutant Delta. Plant J., 17: 341–351.
- Sachdev, P., Debe, D.L. and Rastogi, D.K. (1987). Effect of varying levels of zinc and molybdenum on plant constituents and enzyme activity at different growth stages of wheat. J. Nuclear Agric. & Bio., 16 (4) : 187-196.
- Simmonds, N.W. (1979). Principles of crop improvement. Longman Group Ltd. 277 p.
- Stalyarav, A.I. (1974) . Characteristics of nitrogen metabolism in tomatoes, cucumber and onion in relation to nutrition. Fiziologiya I.Biokhimiya Kul Hurnykh Rastenii, 6 : 506 – 511.
- Tamilselvan, T., Anburani, A. and Manivannan, S. (2006). Response of black night shade (Solanum nigrum) to organic nutrients. In: National Seminar on Convergence on Technologies for Organic Horticulture. Tamil Nadu Agricultural University, Coimbatore, India.
- Impact of Drip Fertigation on Leaf Nutrient Status and Yield Attributes in Chilli (Capsicum annuum L.) Hybrid CCH1
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Authors
Affiliations
1 Department of Vegetable Crops, Horticultural College and Research Institute, Tamil Nadu Agricultural University, Coimbatore (T.N.), IN
1 Department of Vegetable Crops, Horticultural College and Research Institute, Tamil Nadu Agricultural University, Coimbatore (T.N.), IN
Source
The Asian Journal of Horticulture, Vol 11, No 1 (2016), Pagination: 47-51Abstract
A field experiment to study the soil, plant nutrient status and yield of hybrid chilli (Capsicum annuum L.) CCH1 as influenced by fertigation of N and K fertilizers was carried out during 2010-12. The experiment was laid out in Randomized Block Design with three replications and the treatments included were three levels (125, 100 and 75 % recommended dose) each of water soluble and straight fertilizers. The soil nutrient parameters viz., available soil nitrogen, phosphorus, potassium content and plant nutrient parameters viz., leaf nitrogen, phosphorus and potassium were recorded. The yield parameters like number of fruits per plant, fruit girth, and fruit weight, green fruit yield per plant and per plot were also recorded. The study revealed that the soil and plant nutrient contents in general increased up to 120 days and then declined. Among the several treatments, NPK @ 100 per cent recommended dose of water soluble fertilizers along with liquid biofertilizers registered the highest value for the soil, plant nutrient content and yield parameters.Keywords
Fertigation, Soil, Leaf Nutrients, Water Soluble Fertilizers, Straight Fertilizers, Yield.References
- Deshmukh, M.R. and Takte, R.L. (2007). Effect of fertigation on growth and yield of tomato. J. Maharashtra Agric. Univ., 32 : 181-183.
- Fontes, P.C.R., Sampaio, R.A. and Finger, F.L. (2000). Fruit size, mineral composition and quality of trickle irrigated tomatoes as affected by potassium rates. Pesquisa Agropecuaria Brasileira, 35 : 21-25
- Hamphries, K.C. (1956). Mineral components and analysis; In: A modern method of plant analysis, Springer Verlag, 22: 468-502.
- Hebbar, S.S., Ramachandrappa, B.K., Nanjappa, H.V. and Prabhakar, M. (2004). Studies on NPK drip fertigation in field grown tomato (Lycopersicon esculentum Mill.). European J. Agron., 21: 117-127.
- Mmolawa, K. and Or, D. (2000). Water and solute dynamics under a drip-irrigated crop: experiments and analytical model. Trans. ASAE, 43 (6): 1597 – 1608.
- Muralikrishnasamy, S., Veerabadran, V., Krishnasamy, S.V. and Sakthivel, S. (2006). Drip irrigation and fertigation in chillies (Capsicum annuumL.). 7th International Micro irrigation Congress.Sept 10-26, PWTC, Kuala Lumpur.
- Subbaiah, B.V. and Asija, M.L. (1956). A rapid procedure for estimation of available nitrogen in soils. Curr. Sci., 25 : 259-260.
- TNAU (2004). Crop production techniques of horticultural crops, Tamil Nadu Agricultural University, Coimbatore and Directorate of Horticultural and Plantation Crops, Chennai. 289 pp.
- Nutrient Uptake Pattern in Various Growth Stages of Watermelon
Abstract Views :270 |
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Authors
Affiliations
1 Department of Vegetable Crops, Horticultural College and Research Institute, Tamil Nadu Agricultural University, Coimbatore (T.N.), IN
2 Department of Fruit Crop, Horticultural College and Research Institute, Tamil Nadu Agricultural University, Coimbatore (T.N.), IN
3 Department of Remote Sensing and GIS, Horticultural College and Research Institute, Tamil Nadu Agricultural University, Coimbatore (T.N.), IN
1 Department of Vegetable Crops, Horticultural College and Research Institute, Tamil Nadu Agricultural University, Coimbatore (T.N.), IN
2 Department of Fruit Crop, Horticultural College and Research Institute, Tamil Nadu Agricultural University, Coimbatore (T.N.), IN
3 Department of Remote Sensing and GIS, Horticultural College and Research Institute, Tamil Nadu Agricultural University, Coimbatore (T.N.), IN
Source
The Asian Journal of Horticulture, Vol 11, No 1 (2016), Pagination: 105-108Abstract
An experiment was conducted to find the effect of different levels of nutrients through water soluble fertilizers along with Azophosmet and humic acid on nutrient uptake pattern of hybrid watermelon 'Kiran'. Application of 125 per cent of water soluble fertilizers viz., 250:125:125 kg/ha of NPK in addition to Azophosmet and humic acid showed the best performance in almost all the parameters studied in both seasons I and II, as it recorded the highest nitrogen uptake, phosphorus uptake and potassium uptake by plant and it showed an increasing trend from 30th to 75th DAS invariably in all the treatments during both the seasons studied. Control plots showed un-satisfactory results regarding all the parameters.Keywords
Watermelon, Fertigation and Water Soluble Fertilizer, Azophosmet, Humic Acid, Nutrients Uptake.References
- Gaur, A.C. (1985). Phosphate solubilizing micro organisms and their role in plant growth and crop yields. Proc. National Symbosium on soil Biology, Hissar, pp.125-133.
- Hebber, S.S., Ramachandrappa, B.K., Nanjappa, H.V. and Prabhakar, M. (2004). Studies on NPK determined by nuclear and traditional techniques. Nutr. Cycl. Agroecosyst., 68 : 1-11.
- Hebber, S.S., Ramachandrappa, B.K., Nanjappa, H.V. and Prabhakar, M. (2005). Studies on NPK drip fertigationin in tomato. European J. Agron., 23 : 1-11.
- Kundu, B.S. and Gaur, A.C. (1980). Effect of phosphobacteria on the yield and phosphate uptake of potato crop. Curr. Sci., 49 : 159.
- Lin, W.Y., Okon, Y. and Harely, R.W.F. (1993). Enhanced mineral uptake by Zea mays and Sorghum bicolor ischolar_mains inoculated with Azospirillum brasilense. Appl. Environ. Microbiol. Fertil. Soils, 4 : 103-108.
- Panse, V.G. and Sukhatme, P.V. (1978). Statistical methods for agricultural workers, II Edn. ICAR, New Delhi. pp.134-192.
- Samuel, G.M. (1984). Interaction between VAM and phosphobacteria in certain vegetable crop plnats. M.Sc. (Ag.) Thesis, Tamil Nadu Agriculture University, Coimbatore, T.N. (INDIA).
- Shyamaa, I.S., Sahar, M.Z. and Yassen, A.A. (2009). Effect of method and rate of fertilizer application under drip irrigation on yield and nutrient uptake by tomato. Ocean J. Appl. Sci., 2 (2) :130-147.
- Subba-Rao, N.S. (1982). Response of crops to Azospirillum inoculants in India. In: Associative N fixation Vol.1. (ed.P.B. Vose and A.P. Ruschel) pp. 137-143. CKC Press, Boca Raton, F. L.
- Subbiah, K. (1991). Studies on the effect of nitrogen and Azospirillum on okra. South Indian J. Hort., 39 (1) : 37-44.
- Subbiah, K. (1994). Effect of N, P and biofertilizers on yield and nutrient utake in chilli and bellary onion.Madras Agric. J., 81(5) : 227-279.
- Sundia (2007). Watermelon production and consumption demographics. Sundra Corp, pp: 35-40.
- Vasane, S.R., Bhoi, P.F. and Tumbare, A.D. (1996). Effect of liquid fertilizer through drip irrigation on yield and NPK uptake of tomato. J. Maharastra agric. Univ., 21(3): 488-489.
- Studies on Heterosis in Pumpkin (Cucurbita moschata Duch. Ex Poir)
Abstract Views :224 |
PDF Views:113
Authors
Affiliations
1 Department of Vegetable Crops, Horticulture College and Research Institute, Tamil Nadu Agricultural University, Coimbatore - 641 003, IN
2 Department of Spices and Plantation Crops, Horticulture College and Research Institute, Periyakulam, IN
3 Tapioca and Castor Research Station, Yethapur, Salem - 636 119, IN
1 Department of Vegetable Crops, Horticulture College and Research Institute, Tamil Nadu Agricultural University, Coimbatore - 641 003, IN
2 Department of Spices and Plantation Crops, Horticulture College and Research Institute, Periyakulam, IN
3 Tapioca and Castor Research Station, Yethapur, Salem - 636 119, IN
Source
Journal of Horticultural Sciences, Vol 9, No 2 (2014), Pagination: 131-140Abstract
An investigation was carried out to assess the extent of heterosis for fruit, yield and quality parameters in pumpkin (Cucurbita moschata Duch. ex Poir). The trial was conducted at Department of Vegetable Crops, Horticulture College and Research Institute, Tamil Nadu Agricultural University, Coimbatore, during 2009-2010. Hybrids developed by line x tester mating design, with twelve lines and three testers along with commercial check MPH 1 in pumpkin, were evaluated for fruit weight, fruit number per vine, fruit equatorial diameter, fruit polar diameter, flesh thickness, seed number per fruit, seed weight per fruit, fruit yield per vine and quality parameters, viz., total carbohydrate content, total carotenoid and crude fibre content in the fruit. Among the hybrids, Kasi Harit x Avinashi Local showed positive and significant heterosis for fruit number per vine, flesh thickness, seed weight per fruit, total carotenoid content and fruit yield per vine. Vadhala Gundu Local x CO 2 was the next best, as, the hybrid possessed desirable traits, viz., high fruit number per vine, flesh thickness, total carotenoid content and fruit yield per vine.Keywords
Heterosis, Pumpkin, Relative Heterosis, Heterobeltiosis, Standard Heterosis.- Evaluation of F1 Hybrids of Pumpkin (Cucurbita moschata Duch. Ex Poir) for Yield and Quality
Abstract Views :232 |
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Authors
Affiliations
1 Department of Vegetable Crops, Tamil Nadu Agricultural University, Coimbatore - 641 003, IN
2 Tapioca and Castor Research Station, Yethapur, Salem - 636 119, IN
1 Department of Vegetable Crops, Tamil Nadu Agricultural University, Coimbatore - 641 003, IN
2 Tapioca and Castor Research Station, Yethapur, Salem - 636 119, IN
Source
Journal of Horticultural Sciences, Vol 8, No 2 (2013), Pagination: 187-194Abstract
An investigation was carried out to study the performance of 36 hybrids of pumpkin (Cucurbita moschata Duch. ex Poir) through Line x Tester mating design. Observations were recorded on the traits, viz., vine length, days to first female flower appearance, node number for first female flower appearance, sex ratio, days to first harvest, fruit number per vine, fruit weight, flesh thickness and fruit yield per vine, besides quality traits such as total carbohydrate content, total carotenoid content and crude fibre content in the fruit. Among the 36 hybrids of pumpkin studied, the cross 'Kasi Harit x Avinashi Local' excelled in yield per vine, followed by the crosses 'Vadhalagundu Local x CO-2' and 'Narendra Uphar x CO-2', respectively. Thus, first generation hybrids can be well-utilized for exploiting hybrid vigour to achieve improved quality.Keywords
Hybrids, Pumpkin, Evaluation, Line x Tester.- Evaluation of F1 Hybrids in Bitter Gourd (Momordica charantia L.) for Yield and Quality
Abstract Views :238 |
PDF Views:127
Authors
Affiliations
1 Department of Vegetable Crops, Horticultural College and Research Institute, Tamil Nadu Agricultural University, Coimbatore – 641 003, IN
1 Department of Vegetable Crops, Horticultural College and Research Institute, Tamil Nadu Agricultural University, Coimbatore – 641 003, IN