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Ram, Kalu
- Effect of Organic and Inorganic Source of Nutrients on Yield, Nutrient Uptake and Nutrient Status of Soil after Harvest of Greengram
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Authors
Affiliations
1 Department of Agronomy, Institute of Agricultural Sciences, B.H.U., varanasi (U.P.), IN
2 Department of Soil Science and Agricultural Chemistry, Institute of Agricultural Sciences, B.H.U., Varanasi (U.P.), IN
3 Department of Agronomy, S.K. Rajasthan Agricultural University, Bikaner (RAJASTHAN), IN
4 Department of Soil Science and Agricultural Chemistry, Institute of Agricultural Sciences, B.H.U., Varanasi (U.P.) INDIA
5 Department of Agronomy, S.K. Rajasthan Agricultural University, Bikaner (RAJASTHAN)
1 Department of Agronomy, Institute of Agricultural Sciences, B.H.U., varanasi (U.P.), IN
2 Department of Soil Science and Agricultural Chemistry, Institute of Agricultural Sciences, B.H.U., Varanasi (U.P.), IN
3 Department of Agronomy, S.K. Rajasthan Agricultural University, Bikaner (RAJASTHAN), IN
4 Department of Soil Science and Agricultural Chemistry, Institute of Agricultural Sciences, B.H.U., Varanasi (U.P.) INDIA
5 Department of Agronomy, S.K. Rajasthan Agricultural University, Bikaner (RAJASTHAN)
Source
An Asian Journal of Soil Science, Vol 8, No 1 (2013), Pagination: 80-83Abstract
No AbstractKeywords
Fym, Greengram, Nutrient, Organic Carbon, Vermicompost, Yield
References
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- Rajkhowa, D.J., Gogali, A.K., Kandali, R. and Rajkhowa, K.M. (2000). Effect of vermicompost on greengram nutrition. J.Indian Soc. Soil. Sci., 48 (1) : 207-208.
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- Vikrant, Singh, Harbir, Malik, C.V.S. and Singh, B.P. (2004). Influence of FYM and phosphorus application on grain yield and economics of mungbean cultivation. J. Dairy. Food & H.S.,23 (2) : 154-156.
- Yadav, G.L.,Kumawat, P.D. and Babel, A.L. (2004). Effect of nitrogen, phosphorus and Rhizobium inoculation on mothbean. Indian J. Pulses Res.,17 (1) : 95-96.
- Yakadri, M., Ramesh, Tahatikunta and Latehanna, A.(2004). Dry matter production and nutrient uptake of greengram [Vigna radiata (L.) Wilczek] as influenced by nitrogen and phosphorus application during wet season. Legume Res.,22 (1): 104-106