A B C D E F G H I J K L M N O P Q R S T U V W X Y Z All
Sandhu, J. S.
- Effects of Repeated Sauna Bathing on ECG
Authors
1 Department of Sports Medicine & Physiotherapy, Guru Nanak Dev University, Amritsar, IN
Source
Indian Journal of Physiotherapy & Occupational Therapy-An International Journal, Vol 1, No 1 (2007), Pagination: 31-35Abstract
Background and Purpose: Cardiac disease is considered as one of the contraindication of sauna bath however there is paucity of evidence supporting this statement. The purpose of the study was to investigate the repeated effect of modality on heart during its application. Previous works in our department have examined the effects of single session of sauna bath. The effects of repeated exposure to the sauna remains uninvestigated, keeping this in mind the study aims at examining the effects of 5 session of sauna on ECG.Keywords
Sauna Bath, ECG- Effectiveness of Therapeutic Ultrasound in Identification of Tibial Stress Fractures
Authors
1 Department of Sports Medicine and Physiotherapy, G.N.D.U. Amritsar , Professor and Principal, KLES Institute of Physiotherapy, J.N.M.C. campus, Belgaum 590010, Karnataka, IN
2 Department of Sport Medicine & Physiotherapy, Guru Nanak Dev University, Amritsar, Punjab, IN
3 Department of Radio-Diagnosis, J. N. Medical College, Belgaum, Karnataka, IN
Source
Indian Journal of Physiotherapy & Occupational Therapy-An International Journal, Vol 2, No 1 (2008), Pagination: 51-53Abstract
Objective: To determine how accurately continuous wave therapeutic ultrasound with 3 MHz frequency could identify tibial stress fractures as revealed by X-ray and Magnetic resonance imaging.
Materials and Methods: One hundred - fifty patients with suspected unilateral tibial stress fracture volunteered for this study from March 2003 to December 2006. Continuous, 3MHz ultrasound was applied to uninvolved (control) and involved tibias with 2w/cm2 intensity for 30 seconds. Pain responses to ultrasound was noted in terms of visual analogue scale and investigating physiotherapist put up one of the two responses such as no stress fracture (VAS 0 to 5) and stress fracture (VAS 5 to 10). Results of ultrasound test were compared with X-ray and MRI findings to determine if continuous therapeutic ultrasound could predict whether subject had tibial stress fracture or no tibial stress fracture.
Results: Therapeutic ultrasound has better sensitivity, less specificity and accuracy as that of X - ray when compared with magnetic resonance imaging as a gold standard. The predicted sensitivity, specificity and accuracy of therapeutic ultrasound were 43.03%, 32.39% and 38% respectively.
Conclusion: Ultrasound is not accurate enough to serve at present as a substitute for MRI, particularly because of the considerable proportion of false positives.
Keywords
Stress Fracture, Bone Remodeling, Ultrasound, Radiograph- Generalized Hypermobility and Its Relation to Injuries in Hockey Players
Authors
1 Department of Sports Medicine and Physiotherapy Guru Nanak Dev University, Amritsar (Punjab) 143 001, IN
Source
Indian Journal of Physiotherapy & Occupational Therapy-An International Journal, Vol 1, No 4 (2007), Pagination: 30-33Abstract
Objectives: To evaluate and compare injury pattern between hypermobile and non-hypermobile hockey players of Punjab.
Method: Hockey players aged between 14-25 years were evaluated for generalized joint hypermobility using a validated Beighton scale. Players were given a score between 0-9 with high score indicating increasing hypermobility. Players were also assessed for detailed sports injuries, player position and training hours. From individual player consent form was taken.
Results: A total of 188 hockey players both male and female players were included. Results indicated that 31.0% males were hypemobile while 56.66% females were hypermobile. In male group, the maximum frequency(42.0%)of injury was occurred in category 5-9 score, followed by (37.28%) in 0-2 score and 20.0% in 3-4 category, whereas in females, the maximum frequency(70.0%)of injury was found followed by 20.0% in 3-4 score and 10% in 0-2 score category.
Conclusion: In this study results indicated that females were more hypermobile than male hockey players, and hypermobility was significantly associated with increased prevalence of injuries in hockey players.
Keywords
Hypermobility, Beighton Scale, Injuries, Hockey Players- Physico-Chemical and Cooking Quality Characteristics of Different Chickpea {Cicer arietinum L.) Varieties of Punjab
Authors
1 Department of Plant Breeding, Genetics and Biotechnology Punjab Agricultural University, Ludhiana - 141 004, IN
Source
The Indian Journal of Nutrition and Dietetics, Vol 46, No 1 (2009), Pagination: 28-32Abstract
Chickpea is world's third most important grain legume after beans and peas with over 73 per cent of production coming from South-East Asia. It is a good source of carbohydrates, proteins, minerals, trace elements and its protein quality is similar to or better than other legumes such as pigeon pec, black gram and green gram.- Clinical Profile of Hepatorenal SyndromeClinical Profile of Hepatorenal Syndrome:A Prospective Study
Authors
1 Ludhiana, IN
2 Punjab Institute of Medical Sciences Jalandhar, Punjab, IN
3 Dayanand medical college and hospital Ludhiana, Punjab, IN
Source
International Journal of Medical and Dental Sciences, Vol 5, No 2 (2016), Pagination: 1241-1246Abstract
Background: Hepatorenal syndrome is the development of renal failure in patients with advanced liver cirrhosis, occasionally fulminant hepatitis, who have portal hypertension and ascitis in the absence of some other kidney disease.
Objective: To study the clinical profile of hepatorenal syndrome.
Methods: All patients of chronic liver disease with renal involvement were studied and patients fulfilling the criteria of hepatorenal syndrome were recruited in the study. The etiology, clinical presentation, morbidity and outcome of patients were recorded. Various variables were studied between survivor group and non survivor group to detect possible predictors of non survival in hepatorenal syndrome. The data was analyzed using SPSS software.
Results: 42 patients of hepatorenal syndrome were clinically evaluated. 95% were males and 5% females with mean age of 50.29±8.87 in survivor group and 45.92±10.1 in non survivor group. High level of serum bilirubin, hepatic encephalopathy, decreased level of albumin, hyponatremia and coagulopathy were significant in non survivor group as compared to survivor group.
Conclusion: The poor prognostic factors were found to be ascites, severe jaundice, hepatic encephalopathy, alcohol abuse, hypoalbuminemia, progressive renal failure and child pugh score greater than 10. Thus hepatorenal syndrome is decompensated cirrhosis which needs judicious treatment especially using terlipressin and albumin.
Keywords
Hepatorenal Syndrome, Profile, Jaundice, Child Pugh Score, Ascitis, Albumin.References
- Arroyo V, Gines P, Jimenez W. Renal dysfunction in cirrhosis. In: Bricher J, Benhamou J, McIntyre N, Rizzetto M, Rodes J, editors. Oxford textbook of clinical hepatology. 2nd ed. England: Oxford university press; 1999.p.733-61.
- Epstein M. Hepatorenal syndrome. Emerging perspectives of pathophysiology and therapy. J Am Soc Nephro 1994;14:1735-53.
- Gines A, Escorsell A, Gines P, Salo J, Jimenez W, Inglada L, et al. Incidence, predictive factors and prognosis of hepatorenal syndrome in cirrhosis. Gastroenterology 1993;105:229-36.
- Salerno F, Gerbes A, Gines P, Wong F, Arroyo V. Diagnosis, prevention and treatment of hepatorenal syndrome in cirrhosis. Gut 2007;56(9):1310–8.
- Lata J. Hepatorenal syndrome. World Journal of Gastroenterology 2012;36(18):4978–84.
- Butt AK, Khan AA, Alam A, Shah SW, Shafqat F, Naqvi AB. Predicting hospital mortality in cirrhotic patients: comparision of child Pugh and acute physiology, age and chronic health evaluation scoring systems. Am J Gastroenterol 1998;93(12):2489-75.
- Gines P, Quintero E, Arroyo V, Teres J, Bruguera M, Rimola A, et al. Hepatology 1987;7:122-8.
- Salerno F, Borroni G, Moser P, Badalamenti S, Cassara L, Maggi A, et al. Survival and prognostic factors of cirrhotic patients with ascitis: a study of 134 out patients. Am J Gastroenterol 1993;88:514-19.
- Watt K, Uhanova J, Minuk GY. Hepatorenal syndrome: diagnostic accuracy, clinical features and outcome in a tertiary care center. Am J Gastroenterol 2002;97(8):1868-70.
- Colle I, Durand F, Pessione F, Rassiat E, Bernuau J, Barriere E, et al. Clinical course, predictive factors and prognosis in patients with cirrhosis and type 1 hepatorenal syndrome treated with terlipressin: a retrospective analysis. Gastrenterol Hepato 2002;17(18):882-8.
- Moreau R, Durand F, Poynard T. Terlipressin in patients with cirrhosis and type 1 hepatorenal syndrome: a retrospective multicenter study. Gastroenterology 2002;6:2160–1.
- Biofortification in Cereals:Progress and Prospects
Authors
1 ICAR-Indian Institute of Rice Research, Rajendranagar, Hyderabad-500 030, IN
2 ICAR-Indian Institute of Wheat and Barley Research, Aggarsain Marg, Karnal-132 001, IN
3 ICAR-Indian Agricultural Research Institute, Pusa Campus, New Delhi-110 012, IN
4 ICAR-Indian Institute of Millets Research, Rajendranagar, Hyderabad-500 030, IN
5 All India Coordinated Research Project on Pearl Millet, Mandor, Jodhpur-342 304, IN
6 All India Coordinated Research Project on Small Millets, Bengaluru-560 065, IN
7 National Institute of Nutrition, Jamai Osmania, Hyderabad-500 007, IN
8 National Institute of Animal Nutrition and Physiology, Bengaluru-560 030, IN
9 Indian Council of Agricultural Research, Krishi Bhawan, New Delhi-110 001, IN
Source
Current Science, Vol 113, No 06 (2017), Pagination: 1050-1057Abstract
Food security of the country has been improved due to green revolution and enhancement of cereal production. However, recent surveys showed 35.8% of children suffer from malnutrition in India. The Indian Council of Agricultural Research has taken lead for the biofortification of cereal crops based on earlier national and international research efforts, targeting the enhancement of nutrients in staple food crops. In this article, the significant progress made in rice, wheat, maize and millets for identification of genotypes, development, evaluation and release of the varieties with high nutrient contents and their bioavailability studies is discussed.Keywords
Biofortification, Breeding, Bioavailability, Nutrients, Varieties.References
- http://www.agricoop.nic.in/all-india-crop-situation
- www.ghi.ifpri.org
- wcd.nic.in/acts/rapid-survey-children-rsoc-2013-14
- Stein, A. J., Penelope, N., Meenakshi, J. V., Qaim, M., Sachdev, H. P. S. and Zulfiqar, A. B., Plant breeding to control zinc deficiency in India: How cost-effective is biofortification? Public Health Nutr., 2006, 10, 492–501.
- http://ffinetwork.org/regional_activity/india.php
- Bouis, H., Low, J., McEwan, M. and Tanumihardjo, S., Biofortification: evidence and lessons learned linking agriculture and nutrition. The Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO). 2013.
- Bouis, H. E. and Welch, R. M., Biofortification-A sustainable agricultural strategy for reducing micronutrient malnutrition in the Global South. Crop Sci., 2010, 50, S 20–32.
- http://www.goldenrice.org/Content2-How/how4_regul.php9
- http://www.harvestplus.org/biofortification-nutrition-revolution-now
- Raboy, A., Approaches and challenges to engineering seed phytate and total phosphorus, Plant Sci., 2009, 177, 281–296.
- Eric, J. W. and Eddie, C. C., International rice baseline with deterministic and stochastic projections, 2012–2021. World Rice Outlook, 2012, pp. 1–81.
- Babu, R. V., Importance and advantages of rice biofortificaiton with iron and zinc. J. SAT Agric. Res., 2013, 11, 1–6.
- Pinson, S. R. M. et al., Worldwide genetic diversity for mineral element concentrations in rice grain. Crop Sci., 2015, 55, 294– 311.
- Swamy, B. P. M., Rahman, M. A., Inabangan-Asilo, M. A., Amparado, A., Manito, C., Chadha-Mohanty, P., Reinke, R. and Slamet-Loedin, I. H., Advances in breeding for high grain zinc in rice. Rice, 2016, 9. 49; doi:10.1186/s12284-016/s12284-016-01225.
- Masuda, H. et al., Iron biofortification in rice by the introduction of multiple genes involved in iron nutrition. Sci. Rep., 2012, 2, 1–7.
- Paul, S., Ali, N., Datta, S. K. and Datta, K., Development of an iron-enriched high- yielding Indica rice cultivar by introgression of a high-iron trait from transgenic iron-biofortified rice. Plant Foods Hum.Nutr., 2014, 69, 203–208.
- Juliano, B., Rice in Human Nutrition. FAO Food Nutr., Ser. No. 26. International Rice Research Institute: Manila, Philippines, 1993.
- Bao, J., Genes and QTLs for Rice Grain Quality Improvement. In Rice – Germplasm, Genetics and Improvement (ed. Wengui Yan), InTech, doi:10.5772/56621.
- Ortiz-Monasterio, I., Palacios-Rojas, N., Meng, E., Pixley, K., Trethowan, R. and Pena, R. J., Enhancing the mineral and vitamin content of wheat and maize through plant breeding. J. Cereal Sci., 2007, 46, 293–307.
- Chhuneja, P., Dhaliwal, H. S., Baines, N. S. and Singh, K., Aegilposkotschyi and Aegilopstauschii as sources of higher levels of grain iron and zinc. Plant Breed., 2006, 125, 529–531.
- Velu, G., Ortiz-Monasterio, I., Cakmak, I., Hao, Y. and Singh, R. P., Biofortification strategies to increase grain zinc and iron concentrations in wheat. J. Cereal Sci., 2014, 59, 365–372.
- Distelfeld, A., Cakmak, I., Peleg, Z., Ozturk, L., Yazici, A. M. and Budak, H., Multiple QTL-effects of wheat Gpc-B1 locus on grain protein and micronutrient concentrations. Physiol. Plant., 2007, 129, 635–643.
- Ram, S., Verma, A. and Sharma, S., Large variability exists in phytase levels among Indian wheat varieties and synthetic hexaploids. J. Cereal Sci., 2010, 52, 486–490.
- Yadav, O. P. et al., Genetic improvement of maize in India: retrospect and prospects. Agric. Res., 2015, 4, doi:10.1007/ s40003-015-0180-8.
- Pixley, K. V., Palacios, N. and Glahn, R. P., The usefulness of iron bioavailability as a target trait for breeding maize (Zea mays L.) with enhanced nutritional value. Field Crops Res., 2011, 123, 153–160.
- Pandey, N. et al., Microsatellite marker-based genetic diversity among quality protein maize (QPM) inbreds differing for kernel iron and zinc. Mol. Plant Breed., 2015, 6, doi:10.5376/ mpb.2015.06.0003.
- Sureshkumar, S. et al., Marker-assisted introgression of lpa-2 locus responsible for low-phytic acid trait into an elite tropical maize inbred. Plant Breed., 2014, 133, 566–578.
- Gupta, H. S., Hossain, F., Nepolean, T., Vignesh, M. and Mallikarjuna, M. G., Understanding genetic and molecular bases of Fe and Zn accumulation towards development of micronutrient enriched maize. In Nutrient Use Efficiency: From Basic to Advances (eds Rakshit et al.), 2015, pp. 255–282 (doi: 10.1007/978-81-322-2169-2-17).
- Danson, J., Mbogori, M., Kimani, M., Lagat. M., Kuria. A. and Diallo, A., Marker-assisted introgression of opaque2 gene into herbicide tolerant elite maize inbred lines. Afr. J. Biotechnol., 2006, 5, 2417–2422.
- Gupta, H. S. et al., Quality protein maize for nutritional security: rapid development of short duration hybrids through molecular marker-assisted breeding. Curr. Sci., 2009, 96, 230–237.
- Muthusamy, V., Hossain, F., Thirunavukkarasu, N., Saha, S. and Gupta, H. S., Allelic variations for lycopene-β-cyclase and carotene hydroxylase genes in maize inbreds and their utilization in -carotene enrichment programme. Cogent Food and Agriculture, 2015, 1, 1033141. doi:10.1080/23311932.2015.1033141.
- Parthasarathy Rao, P., Birthal, P. S., Reddy, B. V. S., Rai, K. N. and Ramesh, S., Diagnostics of sorghum and pearl millet grainsbased nutrition in India. Int. Sorghum Millets Newsl., 2006, 47, 93–96.
- Hariprasanna, K., Agte, V., Elangovan, M. and Patil, J. V., Genetic variability for grain iron and zinc content in cultivars, breeding lines and selected germplasm accessions of sorghum [Sorghum bicolor (L.) Moench]. Indian J. Genet., 2014, 74, 42–49.
- Ashok Kumar, A., Reddy, B. V. S. and Ramaiah, B., Biofortification for combating micronutrient malnutrition: Identification of commercial sorghum cultivars with high grain iron and zinc concentrations. Indian J. Dryland Agric. Res. Dev., 2013, 28, 95–100.
- Mishra, J. S., Hariprasanna, K., Rao, S. S. and Patil, J. V., Biofortification of post-rainy sorghum (Sorghum bicolor) with zinc and iron through fertilization strategy. Indian J. Agric. Sci., 2015, 85, 721–724.
- Hariprasanna, K., Agte, V., Elangovan, M., Gite, S. and Kishore, A., Anti-nutritional factors and antioxidant capacity in selected genotypes of sorghum [Sorghum bicolor (L.) Moench]. Int. J. Agric. Sci., 2015, 7, 620–625.
- Hemalatha, S., Platel, K. and Srinivasan, K., Zinc and iron contents and their bioaccessibility in cereals and pulses consumed in India. Food Chem., 2007, 102, 1328–1336.
- Rai, K. N., Govindaraj, M. and Rao, A. S., Genetic enhancement of grain iron and zinc content in pearl millet. Qual. Assur. Saf. Crop, 2012, 4, 119–125.
- Rai, K. N., Gupta, S. K., Sharma, R., Govindaraj, M., Rao, A. S., Shivade, H. and Bonamigo, L. A., Pearl millet breeding lines developed at ICRISAT: a reservoir of variability and useful source of non-target traits. SAT eJournal., 2014, 2, 1–13.
- Rai, K. N. et al., Dhanashakti: a high-iron pearl millet variety. Indian Fmg., 2014, 64, 32–34.
- Chandel, G., Meena, R. K., Dubey, M. and Kumar, M., Nutritional properties of minor millets: neglected cereals with potentials to combat malnutrition. Curr. Sci., 2014, 107, 1109–1101.
- Selvi, M. V., Nirmalakumari, A. and Senthil, N., Genetic diversity for zinc, calcium and iron content of selected little millet genotypes. J. Nutr. Food Sci., 2015, 5, 417; doi:10.4172/2155-9600. 1000417.
- Shibairo, S. I., Nyongesa, O., Onwonga, R. and Ambuko, J., Variation of nutritional and anti-nutritional contents in finger millet (Eleusinecoracana (L.) Gaertn) genotypes. J. Agric. Vet. Sci., 2014, 7, 06–12.
- National Research Council (NRC), Lost crops of Africa. Volume 1: Grains, Washington, DC, National Academy Press, 1996.
- Rao, P. U., Evaluation of protein quality of brown and white ragi (Eleusinecoracana) before and after malting. Food Chem., 1994, 51, 433–436.
- Rao, B. S. N. and Prabhavati, T., Tannin content of foods consumed in India and its influence on ionisable iron. J. Sci. Food Agric., 1982, 33, 89–96.
- Anon., 2010, Annual Report, AICSMIP, GKVK, Bangalore.
- Anon., 2014, Annual Report, AICSMIP, GKVK, Bangalore.
- Haas, J. D., Beard, J. L., Murray-Kolb, L. E., del Mundo, A. M., Felix, A. and Gregorio, G. B., Iron-biofortified rice improves the iron stores of nonanemic Filipino women. J. Nutr., 2005, 135, 2823–2830.
- De Moura, F. F. et al., Are biofortified staple food crops improving vitamin A and iron status in women and children? New evidence from efficacy trials. Adv. Nutr., 2014, 5, 568–570.
- Brnic, M., Wegmuller, R., Melse-Boonstra, A., Stomph, T., Zeder, C., Tay, F. M. and Hurrell, R. F., Zinc absorption by adults is similar from intrinsically labeled zinc-biofortified rice and from rice fortified with labelled zinc sulfate. J. Nutr., 2016, 146, 76–80.
- Chomba, E. et al., Zinc absorption from biofortified maize meets the requirements of young rural Zambian children. J. Nutr., 2015, 145, 514–519.
- Finkelstein, J. L. et al., A randomized trial of iron-biofortified pearl millet in school children in India. J. Nutr., 2015, 145, 1576– 1581.
- Kodkany, B. S., Bellad, R. M., Mahantshetti, N. S., Westcott, J. E., Krebs, N. F., Kemp, J. F. and Hambidge, K. M., Biofortification of pearl millet with iron and zinc in a randomized controlled trial increases absorption of these minerals above physiological requirements in young children. J. Nutr., 2013, 143, 1489–1493.
- Sreenivasulu, K., Raghu, P., Ravinder, P. and Nair, K. M., Effect of dietary ligands and food matrices on zinc uptake in Caco-2 cells: implications in assessing zinc bioavailability. J. Agric. Food Chem., 2008, 56, 10967–10972.
- Bejjani, S., Pullakhandam, R., Punjal, R. and Nair, K. M., Gastric digestion of pea ferritin and modulation of its iron bioavailability by ascorbic and phytic acids in Caco-2 cells. World J. Gastroenterol., 2007, 13, 2083–2088.