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Kaur, Charanjeet
- Attainment in Knowledge with Reference to Minimal Processing of Vegetables
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Authors
Affiliations
1 Krishi Vigyan Kendra, Ferozepur, Punjab, IN
1 Krishi Vigyan Kendra, Ferozepur, Punjab, IN
Source
Asian Journal of Home Science, Vol 8, No 2 (2013), Pagination: 654-656Abstract
The study was conducted in four villages of Ludhiana district of Punjab. A sample of 120 respondents comprising of 30 rural women from each selected village who actively participated in vegetable growing were selected for the purpose of study and respondents were divided into 4 groups. The developed module consisting of illustrated pictorial booklet, audio and video cassettes were used to impart training on minimal processing of vegetables to the selected four groups of farm women. The study revealed that demonstration and illustrated pictorial booklet was more effective for imparting education to women followed by video and illustrated pictorial booklet. The findings further indicated that 60 per cent of respondents gained high knowledge through reading of illustrated pictorial booklet and demonstration.Keywords
Knowledge, Processing, Vegetables
- A Review of Training Needs among Rural Women
Abstract Views :475 |
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Authors
Affiliations
1 Krishi Vigyan Kendra, Ferozepur (Punjab), IN
1 Krishi Vigyan Kendra, Ferozepur (Punjab), IN
Source
Agriculture Update, Vol 9, No 3 (2014), Pagination: 445-449Abstract
Abstract not Given.Keywords
Block, Knowledge, Needs, Stitching, Training- Effect of Various Treatments of Detoxification on Chemical and Amino Acid Composition of Different Oil Seed Cake Proteins
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Authors
Affiliations
1 Department of Chemistry and Biochemistry, Punjab Agricultural University, Ludhiana-141004, IN
1 Department of Chemistry and Biochemistry, Punjab Agricultural University, Ludhiana-141004, IN
Source
The Indian Journal of Nutrition and Dietetics, Vol 13, No 6 (1976), Pagination: 174-184Abstract
Oil seed cake proteins are recognised as a potential source of vegetable proteins, not being used for human consumption'^^. Their subsequent utilization as human food will result in improving the quality and quantity of the nutritionally poor diets and assume special significance because of their abundance in the very regions in which there is high incidence of protein malnutrition.- Impact of KVK's Home Science Training Programme
Abstract Views :150 |
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Authors
Affiliations
1 Krishi Vigyan Kendra, Muktsar (Punjab), IN
2 Department of Extension Education, Punjab Agricultural University, Ludhiana (Punjab), IN
1 Krishi Vigyan Kendra, Muktsar (Punjab), IN
2 Department of Extension Education, Punjab Agricultural University, Ludhiana (Punjab), IN
Source
International Journal of Home Science Extension and Communication Management, Vol 4, No 1 (2017), Pagination: 23-29Abstract
Study was conducted at Krishi Vigyan Kendra (KVK) Ferozepur district of Punjab. The Krishi vigyan Kendra has been conducted Vocational/short term and In-service trainings for rural youth/farmers and extension functionaries. The present study was focused on Impact of Home Science trainings organized by KVK Ferozepur. The suggestions of trainees were also taken for making improvements in future training programmes. A total of 125 trainees who have attended training programme were selected as the respondents of the study. The findings revealed that more than 62 per cent respondents were belonging to young age group and about 92 per cent respondents were educated. More than half of the respondents were belong to landless and schedule caste families. Majority of the trainees had adopted the vocational training on domestic level. About 80 per cent of the trainees who have received stitching training had adopted the occupation on self sustainable level and only 13.3 per cent had adopted as commercial level. Same trend was found in fruits and vegetable preservation training on other hand 16.6 per cent of the trainees had adopted the dying on commercial scale and 45 per cent of the trainees adopted as self sustainable level. It indicated that these training had positive monetary impact on the life of the trainees as they started earning money (who adopted on commercial scale) and others added to their family income by saving money by doing their own work rather than getting it done by others and the suggestions given by the trainees can be a good feedback for the extension personnel for planning of training programmes in future.Keywords
Training Programme, Impact, Suggestion, Adoption, Training Received.References
- Chapke, R., Pandit, N.C., Das, S.K., Biswas, C.R. and Jha, S.K. (2006). Impact of training on plant protection of jute. Indian J Extn. Edu., 42(1&2) : 133-135.
- Chapke Rajendra, R. (2010). Impact of frontline demonstrations on jute. Indian J. Extn. Edu., 46 (1&2) : 92-96
- Joseph, R. and Padaria, R.N. (2007). Impact of KVK’s maize production trainning programme on farmer’s knowledge and adoption level. Indian J. Extn. Edu., 43 (1&2) : 46-48.
- Singh, R., Hansra, B.S. and Chand, R. (2013). Knowledge and adoption level of the farmers of Haryana about scientific rice cultivation practices. J. Commun. Mobiliz. & Sustain. Develop., 8(1) : 24-28.
- Taylor, H.C., Jr. (Ed.) (1961). The recruitment of talent for a medical speciality. A report to the American Gynecological society on the problem of procurement of Academic and Scientific Personnel for obstetrics and Gynecology. St. Lous C.V. Mosby Co.
- Venkattakumar, R. (2010). Socio-economic impact of cashew cultivation in Cuddalore district of Tamil Nadu-An Overview. Indian J. Extn. Edu., 46 (1&2) : 39-44.
- Effect of Straw Mulching and Herbicides on the Weed Density, Dry Matter Accumulation of Weeds and Chlorophyll Content in Maize (Zea mays L.)
Abstract Views :229 |
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Authors
Affiliations
1 Department of Agronomy, Punjab Agricultural University, Ludhiana (Punjab), IN
2 Regional Research Station, Gurdaspur (Punjab), IN
1 Department of Agronomy, Punjab Agricultural University, Ludhiana (Punjab), IN
2 Regional Research Station, Gurdaspur (Punjab), IN
Source
International Journal of Agricultural Sciences, Vol 15, No 1 (2019), Pagination: 107-114Abstract
Field experiment was carried out during Kharif 2017 at Ludhiana and Gurdaspur to assess the weed density, DMA of weeds and chlorophyll content as influenced by straw mulching and herbicides in maize.Application of paddy strawmulch at 9.0 t ha-1 effectively controlled the density and DMA of grasses, broadleaf and sedges and resulted in significantly more leaf chlorophyll content in maize as compared to paddy straw mulch at 6.25 t ha-1 and no mulching. Pre-emergence application of atrazine at 1.0 kg ha-1 helped to manage density and DMA of grasses, broadleaf and sedges in comparison to atrazine at 0.8 kg ha-1 and unweeded check at 20 DAS. At 40 DAS of maize where maximum losses due to weeds occurred, the weeds were managed by post emergence application of tembotrione at 0.088 in combination with PSM 9.0 t ha-1which reduced the density and DMA of grasses, broadleaf and sedges in comparison to atrazine at 0.8 and 1.0 kg ha-1 and unweeded check, but were equally effective as compared to tembotrione at 0.110 kg ha-1 and weed free treatment. The data showed that application of 9.0 t ha-1mulch helped to reduce 20 per cent dose of atrazine and tembotrione for controlling weeds in maize.Keywords
Atrazine, Maize, Straw Mulching, Tembotrione, Weed Density, Weed Dry Matter Accumulation.References
- Barla, S., Upasani, R. R., Puran, A. N. and Thakur, R. (2016). Weed management in maize. Indian J. Weed Sci., 48 : 67-69.
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- SAS User’s Guide. SAS Institute, Cary, NC (USA).
- Shah, F. U., Sajid, G. M. and Siddiqui, S. U. (2014). Evaluation of mulch materials as integrated weed management component in maize crop. Pakistan J. Agric. Res., 27: 118-128.
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- Zimdahl, R. L. (2004).Weed crop competition: A review. pp. 109-30 Oxford, UK, Blackwell Publishers.
- Soil Temperature, PAR Interception and Crop Phenology of Maize (Zea mays L.) as Influenced by Straw Mulching and Herbicides
Abstract Views :228 |
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Authors
Affiliations
1 Department of Agronomy, Punjab Agricultural University, Ludhiana (Punjab), IN
2 Regional Research Station, Gurdaspur (Punjab), IN
1 Department of Agronomy, Punjab Agricultural University, Ludhiana (Punjab), IN
2 Regional Research Station, Gurdaspur (Punjab), IN
Source
International Journal of Agricultural Sciences, Vol 15, No 1 (2019), Pagination: 129-136Abstract
A multi location experiment was conducted at Punjab Agricultural University, Ludhiana and Regional Research Station Gurdaspur (PAU) during Kharif 2017 to evaluate the effect of straw mulching and herbicides on soil temperature, PAR interception and crop phenology of maize. Application of mulch at 9.0 t ha-1 helped to reduce the soil temperature at 5 cm soil depth by 3.8 to 4.6°C at 20 DAS, 1.0 to 1.4°C at 40 DAS, 1.0 to 1.3°C at 60 DAS and 0.7 to 1.2°C at harvest as compared to no mulch treatment, but at 10 cm soil depth the temperature was reduced by 2.2 to 3.7°C at 20 DAS, 1.3°C at 40 DAS, 0.5°C at 60 DAS and 0.4°C at harvest at both the locations. High values of PAR interception and less number of days taken to tasselling, silking and physiological maturity were recorded with application of PSM 9.0 t ha-1 as compared to PSM 6.25 t ha-1 and no mulching treatments. Mulch application at 6.25 t ha-1 also significantly lowered the soil temperature and resulted in significantly higher PAR interception and less number of days to tasselling, silking and physiological maturity as compared to no mulch treatment. Different weed control treatments did not significantly influence the emergence of maize and soil temperature at 5 cm and 10 cm depth at both the locations. Application of tembotrione at 0.088 kg ha-1, tembotrione at 0.110 kg ha-1and weed free treatments recorded statistically similar but significantly higher values of PAR interception and less number of days for tasselling, silking and physiological maturity as compared to atrazine at 0.8 and 1.0 kg ha-1 and unweeded check.Keywords
Atrazine, Crop Phenology, Maize, PAR Interception, Soil Temperature, Straw Mulching, Tembotrione.References
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- Anonymous (2018). Package of practices for Kharif crops of Punjab.pp. 24-29. Punjab Agricultural University, Ludhiana, Punjab (India).
- Aulakh, M.S., Khera, T.S., Doran, J. W., Singh, K. and Singh, B. (2000). Yields and nitrogen dynamics in a rice-wheat system using green manure and inorganic fertilizer. Soil Sci. Soc. Am. J., 64 : 1867-1876.
- Barla, S., Upasani, R. R., Puran, A. N. and Thakur, R. (2016). Weed management in maize. Indian J. Weed Sci., 48 : 67-69.
- Bhatt, R. and Khera, K. L. (2006). Effect of tillage and mode of straw mulch application on soil erosion in sub montaneous tract of Punjab, India. Soil & Tillage Res., 88: 107-115.
- Chauhan, B.S. and Abugho, S.B. (2013). Integrated use of herbicide and crop mulch in suppressing weed growth in a dry-seeded rice system. American J. Plant Sci., 4 : 1611-1616.
- Choudhary, V.K. and Kumar, P. S. (2014). Influence of mulch on productivity, ischolar_main growth and weed dynamics of maize (Zea mays) - based cropping systems. Indian J. Agron., 59 : 364-730.
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- Glab, T. and Kulig, B. (2008).Effect of mulch and tillage system on soil porosity under wheat (Triticum aestivum). Soil & Tillage Res., 99: 169-178.
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