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Delkhosh, Babak
- Influence of Micronutrient Fertilizer on Soybean Nutrient Composition
Abstract Views :604 |
PDF Views:187
Authors
Soheil Kobraee
1,
Ghorban Noormohamadi
1,
Hosein Heidarisharifabad
1,
Farokh Darvishkajori
1,
Babak Delkhosh
1
Affiliations
1 Department of Agronomy, Science and Research Branch, Islamic Azad University, Tehran, IR
1 Department of Agronomy, Science and Research Branch, Islamic Azad University, Tehran, IR
Source
Indian Journal of Science and Technology, Vol 4, No 7 (2011), Pagination: 763-769Abstract
In order to study the effects of micronutrient fertilizers on nutrient composition of soybean, two set of experiments (pot and field) were done at the Islamic Azad University of Kermanshah province, Iran in 2010. The experimental design was a 3×3×3 factorial experiment based on Randomized Complete Block with three replicates. In the pot experiment, treatments included Zinc (0, 4, and 8 mg Zn kg-1 as ZnSO4.7H2o), iron (0, 4, and 8 mg Fe kg-1 as FeSO4), and manganese (0, 15, and 30 mg Mn kg-1 as MnSO4.4H2O). Treatments in field experiment consisted Zn (0, 20 and 40 kg Zn ha-1), Fe (0, 25 and 50 kg Fe ha-1) and Mn (0, 20 and 40 kg Zn ha-1) from source of ZnSO4, FeSO4 and MnSO4 , respectively. The results were shown that Zinc application had significant effects on Zn, Fe concentration in ischolar_mains (P-1. A similar trend was observed with manganese application (30 mgkg-1 soil treatments). In the field experiment, Zinc concentrated more in seed compared to other parts of plant. While, iron application resulted [Fe] more its concentration in leaf but its further increase (> 25kg.ha-1Fe) resulted negative effects; however, the application of Mn brought down the negative effect. Mn up to 20 kg.ha-1 had little effect on iron absorption, but its further increase reduced concentration of iron in stem, pod and grain. This study also shows that high soil concentration of manganese and iron had negative effects on zinc absorption. There was a significant and negative correlation between manganese and iron concentration in seed (r=0.558) and Mn and Fe concentration in leaf (r= 0.397).Keywords
Fertilizer, Iron, Manganese, Micronutrient, Soybean, ZincReferences
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- Effect of Nitrogen and Potassium Levels on Yield and some of the Agronomical Characteristics in Mustard (Brassica juncea)
Abstract Views :498 |
PDF Views:109
Authors
Affiliations
1 Department of Agronomy, Faculty of Agriculture, Science and Research branch, Islamic Azad University, Tehran, IR
1 Department of Agronomy, Faculty of Agriculture, Science and Research branch, Islamic Azad University, Tehran, IR
Source
Indian Journal of Science and Technology, Vol 5, No 2 (2012), Pagination: 2051-2054Abstract
A field experiment was carried out at Qazvin-Iran during 2009-2010 to assess the effect of different levels of nitrogen (N0, N75, N150 and N225 kg ha-1) and potassium (K0, K45, K90 and K135 kg ha-1) on yield and some of the agronomical characteristics in Mustard (Brassica juncea). Experiment was conducted as factorial randomized complete block design with three replications. The results showed that increased amount of nitrogen and Potassium up to 225 kg N ha-1 and 135 kg K ha-1 respectively had a positive and significant (p225, K135 kg ha-1 and N0, K0 kg ha-1 respectively. However, increased levels of nitrogen and potassium had a significant effect on seed oil percentage (SOP) and harvest index (HI) but showed no consistent trend. The highest and lowest values of seed oil percentages were obtained in the treatment of N75, K90 kg ha-1 and N0, K0 kg ha-1, also the maximum and minimum of harvest index were recorded in the treatments N225, K90 and N75, K0 kg ha-1. Moreover the results indicate that the interaction effect of nitrogen and Potassium on all of the characters being studied was significant (p<0.01).Keywords
Agronomical Characteristics, Mustard, Nitrogen, Potassium, YieldReferences
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