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Tiwari, Ashok Kumar
- Pharmacognostical and Phytochemical Investigation of Ficus benghalensis Linn. Fruit
Abstract Views :533 |
PDF Views:4
Authors
Affiliations
1 Ayurveda Sadan, JRD Tata Foundation for Research in Ayurveda and Yoga Sciences, Arogyadham, Deendayal Research Institute, Chitrakoot - 485780, Satna, Madhya Pradesh, IN
2 AMITY Institute of Biotechnology, AMITY University, Noida, IN
3 Department of Biological Science, Mahatma Gandhi Chitrakoot Gramodaya Vishvidyalaya, Chitrakoot, Satna, IN
1 Ayurveda Sadan, JRD Tata Foundation for Research in Ayurveda and Yoga Sciences, Arogyadham, Deendayal Research Institute, Chitrakoot - 485780, Satna, Madhya Pradesh, IN
2 AMITY Institute of Biotechnology, AMITY University, Noida, IN
3 Department of Biological Science, Mahatma Gandhi Chitrakoot Gramodaya Vishvidyalaya, Chitrakoot, Satna, IN
Source
Research Journal of Pharmacognosy and Phytochemistry, Vol 6, No 4 (2014), Pagination: 147-150Abstract
India being a rich and varied flora of medicinal plants since the Vedic period. The present study deals with the scientific validation of Ficus benghalensis (Indian banyan) with special reference to its pharmacognostical and phytochemical investigations. This is commonly known as Indian banyan or Bat or Bargad is known to have medicinal properties, also even used as home remedies in the rural and the remotest parts of the India. The fruit of Ficus benghalensis used as astringent, haemostatic, anti-septic, anti-inflammatory, antioxidant and anticancer agent and also in the treatment of diarrhoea, dysentery and in the treatment of skin diseases, ulcers, vaginal disorders, leucorrhoea, menorrhagia and deficient lactation; therefore an attempt has been made to carried out the detailed quality control and assurance of the drug followed by HPTLC profiles, physiochemical analysis, phytochemical studies and fluorescence analysis of drug to get authentic therapeutic value.Keywords
Ficus benghalensis, Fruit, Pharmacognostical, Phytochemical.References
- Kirtikar KR and Basu BD. Indian medicinal plants. Eds. E Blatter, Caius J. F., Lalit Maohan Basu, Allahabad, 2nd edn vol. II, 1989: 2389.
- Eds SGV, Raina MK. and Sharma M. Medicinal Plants of India. Indian council of Medical Research, New Delhi: Vol. IV; 1976.
- Anonymous. The Wealth of India . Volume-(F-G). In: A Dictionary of Indian Raw Materials and industrial products. CSIR, New Delhi, 4; 1999: 24-26.
- Parrotta JA . Healing Plants of Peninsular India. USA: CABI publishing, 2001: 517.
- Anonymous. The Ayurvedic Pharmacopoeia of India. Ministry of Health & Family Welfare, Government of India, Department of ISM &H, The Controller of Publications, New Delhi, I (I); 2000: 88-89.
- Sharma PC, Yelne MB and Dennis TJ. Database on Medicinal plant used in Ayurveda. Documentation and Publication Division, Central Council For Research in Ayurveda and Siddha, New Delhi, 2001:548-552.
- Gupta DP. The Herbs, Habitate, morphology and pharmcognosy of medicinal plants. Published and Distributed by Smt. Prem Lata Gupta, Indore, Madhya Pradesh, 2008: 215-216.
- Sharma PV. Dravyaguna - Vijnana (Vegetable Drugs). Published by Chaukhambha Bharti Academy, Varanasi, 2; 2009:664-666.
- Acharya D and Shrivastava A. Indigenous herbalmedicine: tribal formulations and traditional herbal practices. 1st Edition, Avishkar publishers, Distributors, Jaipur, India, 2008: 13.
- Joseph B and Raj SJ. An overview- ficus bengalensis Linn. International Journal of Pharmaceutical Sciences Review an Research, 6(1); 2011: 21-24.
- Khare CP. Encyclopedia of Indian Medicinal Plants Springer publication, 2004: 216-217.
- Rawat AKS, Tiwari SS, Srivastava A and Srivastava S. Comparative Botanical and Phytochemical Evaluation of Medicinally Important Stem Bark of Ficus species. Asian Pacific Journal of Tropical Disease, 2012: S34-S37.
- Mishra R and Tiwari AK. Preliminary phytochemical screening and HPTLC fingerprinting of fruits of three Ficus species. Journal of Chemical and Pharmaceutical Research, 5(7); 2013:240-245.
- Harbone JB. Phytochemical Methods: A guide to modern techniques of plant analysis, London: Chapman and Hall Ltd., 1984.
- Anonymous. Indian Pharmacopoeia. Government of Indian, Ministry of Health and Human Welfare, New Delhi, India, Controller of publications, , 2; 1996: A53.
- Anonymous. Quality control methods for medicial plant materials. WHO, Geneva. 1998.
- Kokate CK. Practical Pharmacognosy. Vallabh Prakashan, New Delhi, India. 1994: 54.
- Lohar DR. Protocol For Testing Ayurvedic, Siddha & Unani medicines. Govt of India, Department of AYUSH, Ministry of Health & Family Welfare, PLIM, Ghaziabad. 2007: 40-108. Anonymous. Quality Control Manual for Ayurvedic, Siddha & Unani medicines. Government of India, Department of AYUSH, Ministry of Health & Family Welfare, PLIM, Ghaziabad. 2008:1-99.
- Unfolding science from the laboratory to laypersons in their native language
Abstract Views :373 |
PDF Views:100
Authors
Affiliations
1 Centre for Natural Products and Traditional Knowledge, CSIR-Indian Institute of Chemical Technology, Hyderabad 500 007, IN
1 Centre for Natural Products and Traditional Knowledge, CSIR-Indian Institute of Chemical Technology, Hyderabad 500 007, IN
Source
Current Science, Vol 121, No 9 (2021), Pagination: 1141-1142Abstract
No Abstract.Keywords
No KeywordsReferences
- Gadagkar, R., Curr. Sci., 2021, 121(4), 463–464.
- Teles, A. and Viana, F., Nature, 2021, 590,678.
- Sugrue, J., Nature, 2021, 595, 461.
- Barath, H., Nature, 2019, 571, 289–290.
- Potassium, Sodium and other Important Physico-Chemical Parameters Present in Drinking Water of Residential Compound of Hostel at Chitrakoot and Majhagwan Area, India
Abstract Views :226 |
PDF Views:1
Authors
Affiliations
1 JRD Tata Foundation for Research in Ayurveda & Yoga Science, Arogyadham, Deendayal Research Institute, Chitrakoot, Satna, Madhya Pradesh–485334, IN
1 JRD Tata Foundation for Research in Ayurveda & Yoga Science, Arogyadham, Deendayal Research Institute, Chitrakoot, Satna, Madhya Pradesh–485334, IN
Source
Research Journal of Science and Technology, Vol 7, No 3 (2015), Pagination: 151-157Abstract
Water is indispensable for the existence and survival of life on earth. Water is needed in almost every sphere of human activity. Groundwater pollution is one of the environmental problems in urban areas. The paper presents potassium, sodium and other important physico-chemical parameters present in drinking water of residential compound of hostel at Chitrakoot and Majhagwan area, India and analyzed for their physico-chemical and biological characteristics. The results of this analysis were compared with the water quality standards of WHO, BIS and ICMR. The water samples have been collected from 6 bore wells and hand pump in Chitrakoot and Majhagwan area. In this analysis the various physicochemical and biological parameters such as pH, EC, Total Dissolved Solids, Total Hardness, Ca, Mg, Na, NO3, K, Fe, Cl and E. coli were determined using standard procedures.Keywords
Water Quality, Physic-Chemical Parameters, Pollution Study, Drinking Water.- Comparative Physico-Chemical Analysis of Mandakini River Water at Chitrakoot, District Satna (MP), India
Abstract Views :249 |
PDF Views:1
Authors
Affiliations
1 Department School of Environmental Biology, A.P.S. University, Rewa (M.P.), IN
2 Ayurveda Sadan, JRD Tata Foundation for Research in Ayurveda & Yoga Science, Arogyadham, Deendayal Research Institute, Chitrakoot, District-Satna - 485334 (M.P.), IN
1 Department School of Environmental Biology, A.P.S. University, Rewa (M.P.), IN
2 Ayurveda Sadan, JRD Tata Foundation for Research in Ayurveda & Yoga Science, Arogyadham, Deendayal Research Institute, Chitrakoot, District-Satna - 485334 (M.P.), IN
Source
Research Journal of Science and Technology, Vol 8, No 2 (2016), Pagination: 71-76Abstract
Water is one of the most important constituent of life support system. Natural surface water bodies often have impurities from various sources as like sewage treatment plant, industrial area, domestic, agriculture, etc. the Mandakini river water sample collecting for testing of pollution load due to the physical and chemical parameter. Physical parameter as like colour, temperature, TS, TDS, TSS, etc. Chemical parameter as like total alkalinity, total hardness, calcium hardness, mg hardness, chloride, iron, fluoride, nitrate, DO, BOD, COD. The study area of Mandakini river water Sphatikshila, Arogyadha ghat, Panjabi Bhagwan ghat, Goyanka ghat, Ramghat. The DO of Ramghat sample very poor condition DO found in 4.0 mg/l.Keywords
Physico-Chemical Analysis, Mandakini River, Water Quality.- Preliminary Investigations of Ground Water Quality in Rural Areas of Karwi, Chitrakoot
Abstract Views :191 |
PDF Views:1
Authors
Affiliations
1 Department of Biological Sciences, Mahatma Gandhi Chitrakoot Gramoday Vishwavidyalaya, Chitrakoot (Satna), M. P., IN
2 Ayurveda Sadan, JRD Tata Foundation for Research in Ayurveda & Yoga Science, Arogyadham, Deendayal Research Institute, Chitrakoot, District-Satna, 485334 (M.P.)
1 Department of Biological Sciences, Mahatma Gandhi Chitrakoot Gramoday Vishwavidyalaya, Chitrakoot (Satna), M. P., IN
2 Ayurveda Sadan, JRD Tata Foundation for Research in Ayurveda & Yoga Science, Arogyadham, Deendayal Research Institute, Chitrakoot, District-Satna, 485334 (M.P.)
Source
Research Journal of Science and Technology, Vol 7, No 3 (2015), Pagination: 176-182Abstract
Water is one of the most important of all natural resources known on the earth. The safety of drinking water is important for the health. The safety of drinking water is affected by various contaminants which included chemical and microbiological. Such contaminants cause serious health problems. The physico-chemical analyses of ground and drinking water quality in rural areas of Karwi, Chitrakoot were studied. Temperature, pH, electrical conductivity, total dissolved solids, Total hardness have been determined along various water quality profiles. The experimental procedures were set according to the BIS and WHO (1999). Average pH, total dissolved solids, total hardness, chloride, alkalinity, fluoride, nitrate, sulphate, phosphate and Iron values are 6.87, 649.92 mg/l, 465.29, 153.66 mg/l, 344.22 mg/l, 0.95 mg/l, 36.48 mg/l, 17.74 mg/l, 0.14 mg/l and 0.10 mg/l in respectively. The study was reported some other important parameters which exceeded the permissible limit and it is unsuitable for drinking purposes.Keywords
Physico-Chemical Parameters, Groundwater, Water Quality.- Study on Moringa oleifera Lam. Syn. Seed as a Ecofriendly Coagulant and Antimicrobial Agent for Water Purification
Abstract Views :226 |
PDF Views:0
Authors
Affiliations
1 School of Environmental Biology, APS University, Rewa (M.P.), IN
2 Ayurveda Sadan, JRD Tata Foundation for Research in Ayurveda & Yoga Science, Arogyadham, Deendayal Research Institute, Chitrakoot, District-Satna, 485334 (M.P.), IN
1 School of Environmental Biology, APS University, Rewa (M.P.), IN
2 Ayurveda Sadan, JRD Tata Foundation for Research in Ayurveda & Yoga Science, Arogyadham, Deendayal Research Institute, Chitrakoot, District-Satna, 485334 (M.P.), IN
Source
Research Journal of Science and Technology, Vol 8, No 1 (2016), Pagination: 45-50Abstract
Clean water is essential for good health. In many developing countries it is still difficult to obtain clean water. The purpose of this research work is to provide information on natural, ecofriendly and cheaper coagulant and antimicrobial agent for water purification. Moringa oleifera Lam. Syn. seed is very effective natural agent used for water treatment. M. oleifera is a tropical plant whose seeds contain water soluble substances that have coagulation activity in water impurities. During this study, surface water samples were collected for treatment by Munaga (Drum Stick tree) seeds in powdered form, resulting in an effective natural clarification agent for highly turbid and untreated pathogenic water. After treatment of seed powder with water samples were analyzed for different parameter like pH, total hardness, chlorides, Ca hardness, alkalinity, acidity, iron, fluoride and six pathogenic microbial species. All parameters were reduced after treatment with seed powder respectively. Findings of this research lend support to earlier works recommending the use of Moringa oleifera seed for water treatment.Keywords
Moringa oleifera, Coagulant, Antimicrobial Activity, Ecofriendly.- Ground and Drinking Water Quality of Karwi City, Chitrakoot District (U.P.)
Abstract Views :219 |
PDF Views:2
Authors
Affiliations
1 Ayurveda Sadan, JRD Tata Foundation for Research in Ayurveda & Yoga Science, Arogyadham, Deendayal Research Institute, Chitrakoot, District-Satna - 485334 (M.P.), IN
1 Ayurveda Sadan, JRD Tata Foundation for Research in Ayurveda & Yoga Science, Arogyadham, Deendayal Research Institute, Chitrakoot, District-Satna - 485334 (M.P.), IN
Source
Research Journal of Science and Technology, Vol 7, No 4 (2015), Pagination: 201-204Abstract
Ground water samples were collected from eight different hands pump (drinking water sources) around Karwi city, Chitrakoot District (U.P.).The physico-chemical analyses of ground and drinking water quality in Karwi city, Chitrakoot were studied. Temperature, pH, electrical conductivity, total dissolved solids, Total hardness have been determined along various water quality profiles. The experimental procedures were set according to the BIS and WHO. Average pH, total dissolved solids, total hardness, chloride, alkalinity, fluoride, nitrate and Iron values are 7.84, 617.62 mg/l, 691.87, 136.61 mg/l, 180.75 mg/l, 1.43 mg/l, 36.48 mg/l, 1.57 mg/l and 0.29 mg/l in respectively. The study was reported some other important parameters which exceeded the permissible limit and it is unsuitable for drinking purposes.Keywords
Water Quality Parameters, Groundwater, Drinking Water.- Standardization of Ayurvedic Polyherbal Formulation, Kutajastaka Pravahi Kvatha
Abstract Views :228 |
PDF Views:1
Authors
Ashok Kumar Tiwari
1,
Neelesh Dwivedi
1,
Manoj Kumar Tripathi
1,
Aakanksha Tiwari
1,
Pawan Kumar Ahirwar
1,
Sharda Prasad Tripathi
1
Affiliations
1 Ayurveda Sadan, Arogyadham, JRD Tata Foundation for Research in Ayurveda and Yoga Sciences, Deendayal Research Institute, Chitrakoot, Satna, Madhya Pradesh-485334, IN
1 Ayurveda Sadan, Arogyadham, JRD Tata Foundation for Research in Ayurveda and Yoga Sciences, Deendayal Research Institute, Chitrakoot, Satna, Madhya Pradesh-485334, IN
Source
Research Journal of Pharmacognosy and Phytochemistry, Vol 8, No 3 (2016), Pagination: 103-108Abstract
Ayurvedic medicine Kutajastaka Pravahi Kvatha, known to be effective in Daha (burning sensation); Raktatisara (Diarrhoea with blood); Sula (pain); Amadosa; (products of impaired digestion and metabolism) and Sarvatisara (all types of diarrhoea), has been standardized by following modern scientific quality control procedures for the finished product. The results of physico-chemical parameters viz. specific gravity (1.01), total solids (4.45%) and pH (4.50) were found. Microbiological limit test and heavy metals Pb, Cd, As, Hg were also found within the limits set by Ayurvedic Pharmacopiea of India (API). The obtained values can be adapted to lay down new pharmacopoeial standards with batch to batch consistency. The phytochemical constituents found in the raw material used for the preparation of Kutajastaka Pravahi Kvatha facilitate the desirable therapeutic efficacy of the medicinal formulations a whole in elements and also could help in understanding the underlying mechanism of pharmacological action.Keywords
Standardization, Ayurvedic Formulation, Kutajastaka Pravahi Kvatha, Pharmacopoeial Standards.- Quality Control of the Darvyadi Kvatha Ghana Vati - An Ayurvedic Compound Formulation
Abstract Views :260 |
PDF Views:2
Authors
Affiliations
1 Ayurveda Sadan, Arogyadham, JRD Tata Foundation for Research in Ayurveda and Yoga Sciences, Deendayal Research Institute, Chitrakoot, Satna, Madhya Pradesh-485334, IN
1 Ayurveda Sadan, Arogyadham, JRD Tata Foundation for Research in Ayurveda and Yoga Sciences, Deendayal Research Institute, Chitrakoot, Satna, Madhya Pradesh-485334, IN
Source
Research Journal of Pharmacognosy and Phytochemistry, Vol 7, No 4 (2015), Pagination: 209-213Abstract
The present study deals with the quality control of the Ayurvedic formulation Darvyadi Kvatha Ghana Vati (Tablet) following quality control procedures for the finished product. The results of physico-chemical parameters viz. loss on drying (9.7 %), average weight (5.0 %), friability (0.15 %) and disintegration time (85 min) were found. Microbiological limit test and heavy metals Pb, Cd, As, Hg were also found within the limits set by Ayurvedic Pharmacopeia of India (API). The obtained values can be adapted to lay down new pharmacopoeial standards with batch to batch consistency. The phytochemical constituents found in the raw material used for the preparation of Darvyadi Kvatha Ghana Vati (Tablet) facilitate the desirable therapeutic efficacy of the medicinal formulations a whole in elements and also could help in knowing the underlying mechanism of pharmacological action.Keywords
Ayurvedic Formulation, Darvyadi Kvatha Ghana Vati, Quality Control.- Standardization and Quality Control of Dadimastaka Curna-An Ayurvedic Medicine
Abstract Views :190 |
PDF Views:0
Authors
Affiliations
1 Ayurveda Sadan, JRD Tata Foundation of Research in Ayurveda and Yoga Sciences, Arogyadham, Deendayal Research Institute, Chitrakoot, Satna, M.P., IN
1 Ayurveda Sadan, JRD Tata Foundation of Research in Ayurveda and Yoga Sciences, Arogyadham, Deendayal Research Institute, Chitrakoot, Satna, M.P., IN
Source
Research Journal of Pharmacognosy and Phytochemistry, Vol 7, No 2 (2015), Pagination: 111-115Abstract
Standardization of the Ayurvedic medicine Dadimastaka Churn has been achieved by following modern scientific quality control procedures, both for the raw material and the finished product. Three samples from different batch were prepared in-house as per AFI and subjected to various physicochemical analysis and HPTLC fingerprinting. The obtained data of physical and chemical parameters for the finished product can be adopted to lay down new pharmacopoeial standards to be followed for classical preparation of Dadimastaka Churn with batch-to-batch consistency. The Phytochemical constituents found to be present in the raw material used for the preparation of churn facilitate the desirable therapeutic efficacy of the medicine.Keywords
Standardization, Ayurvedic Medicine, Physicochemical Parameters, HPTLC Fingerprints.- Evaluation of Ayurvedic Compound Formulation 5-Sama Sarkara Curna
Abstract Views :230 |
PDF Views:0
Authors
Affiliations
1 Ayurveda Sadan, JRD TATA Foundation for Research in Ayurveda & Yoga Science, Arogyadham, Deendayal Research Institute, Chitrakoot, Satna - 485780 (M.P), IN
1 Ayurveda Sadan, JRD TATA Foundation for Research in Ayurveda & Yoga Science, Arogyadham, Deendayal Research Institute, Chitrakoot, Satna - 485780 (M.P), IN