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Authors
Affiliations
1 Research Scholar, Singhania University, Pacheri Bari, Rajasthan, IN
2 Department of Environmental Biotechnology, T.I.T. & S. Bhiwani, Haryana, IN
Source
International Journal of Science, Engineering and Computer Technology, Vol 2, No 3 (2012), Pagination: 136-138
Abstract
Implementation of Murasheige & Skoog (MS) and Gamborg's B5 medium in different varities of onion and garlic suggested that MS medium was superior over B5 medium in onion, whereas in garlic the same holds true but B5 medium medium supplemented with picloram 1.0 mg/l + kinetin 0.5 mg/l (leaf) and 2,4-D 0.1 mg/l + TDZ 0.1 mg/l (ischolar_main) were best for callus induction.