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Amaku, F. J.
- Ricinus Communis Seeds (Ogiri-Okpei) and its Phytochemical Composition
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Authors
Affiliations
1 Department of Chemistry, Michael Okpara University of Agriculture, Umudike, NG
1 Department of Chemistry, Michael Okpara University of Agriculture, Umudike, NG
Source
Research Journal of Science and Technology, Vol 8, No 4 (2016), Pagination: 204-208Abstract
The numerous health benefits associated with Ricinus Communis seeds (Ogiri-okpei) are as a result of the numerous vitamins identified and phytochemical content of Ogiri-okpei.proximate, minerals and vitamin composition of Ricinus Communis were investigated using standard analysis. Result shows that the spices Ricinus Communis seeds contains the following phytochemicals respectively; Phytate4.36±0.06, Tannins 0.64±0.02 , Saponins0.34±0.02, Flavonoid0.13±0.01, Alkaloid 0.84±0.00, Phenol 0.08±0.00, Steroid 0.08±0.00. Other important minerals like calcium, magnesium, sodium, phosphorus and iron were present as well as vitamins (niacin, thiamin, riboflavin, ascorbic acid and vitamin A).Keywords
Ricinus communis, Phytate, Steroid, Niacin, Thiamin.- Phytochemical, Proximate, Minerals and Vitamin Composition of Monodora myristica Piper guineese Seeds
Abstract Views :235 |
PDF Views:3
Authors
Affiliations
1 Department of Chemistry, Michael Okpara University of Agriculture, Umudike, NG
1 Department of Chemistry, Michael Okpara University of Agriculture, Umudike, NG
Source
Research Journal of Science and Technology, Vol 8, No 4 (2016), Pagination: 209-214Abstract
The phytochemical, proximate, minerals and vitamin composition of Piper guineese seeds were investigated using standard analysis. Result shows that the Piperguineese seeds contains the following phytochemicals respectively; phytate 0.39±0.01, Tannins 1.30±0.01, saponins 0.25±0.00, flavonoid 0.26±0.00, alkaloid 1.58±0.01, phenol 0.01±0.01, steroid 0.06±0.00. The crude protein was found to be (6.67±0.05), moisture content as 12.41 ± 0.06 and. 314. 28±0.007 of potassium was obtained. Other important minerals like calcium, magnesium, sodium, phosphorus and iron were present as well as vitamins (niacin, thiamin, riboflavin, ascorbic acid and vitamin A).Keywords
Piper guineese Seeds, Niacin, Thiamin, Riboflavin, Alkaloid, Phenol, Steroid.- Computer-Aided Molecular Design of a Histone Deacetylase (HDAC) Inhibitor, N-Hydroxy-N-Phenyloctanediamide (Vorinostat)
Abstract Views :200 |
PDF Views:1
Authors
Affiliations
1 Department of Chemistry, Michael Okpara University of Agriculture, Umudike, NG
1 Department of Chemistry, Michael Okpara University of Agriculture, Umudike, NG