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Padhi, M. M.

  • Evaluation of Quality Control Parameters for Srngyadi Churna – A Potential Ayurvedic Formulation

  • Simple, Rapid and Precise Method for Quality Assessment of Different Parts of Aegle marmelos L. Used in Indian System of Medicine

  • HPTLC Profile of Important Indian Spices used in Ayurvedic Formulations

  • Comparative Studies on Quality Assessment of Trachyspermum Ammi Linn. Seeds Collected from Different locations of Punjab State

  • Comparative Study of Various Plants of Piperaceae Family Commonly Used in Ayurvedic Formulations