Open Access Open Access  Restricted Access Subscription Access
Open Access Open Access Open Access  Restricted Access Restricted Access Subscription Access

Extraction of Dye From Ixora coccinea and Beta vulgaris for Eco-Dyeing


Affiliations
1 Department of Biotechnology, Kumaraguru College of Technology, Coimbatore-641049, Tamil Nadu, India
     

   Subscribe/Renew Journal


Dyeing is an important application in textiles because; it allows people to wear fabrics of different shades. Environmental issues of synthetic dyes led to gained customer interest in the natural dyeing sector again. In this article an effort has been made to use two plant sources as natural dye. Beta vulgaris commonly known as beetischolar_main or sugar beet has several applications in food sector. Ixora coccinea is generally used as ornamental plant but it has been found to have several medicinal properties. In this study, extract from the flowers of Ixora coccinea and extract obtained from the peel of Beta vulgaris using methanol as solvent were analyzed for their phytochemical properties using TLC. The phytochemical compounds were identified as anthocyanins, phenolic acids in Ixora coccinea and carotenoids in Beta vulgaris. The extracts were then applied to treated, desized cotton fabric using various natural and chemical mordants. Based on analysis, the best mordant and technique for using mordant were determined for dyeing fabric. The fabric was subjected to dyeing and tested for its color fastness such as rubbing, washing and sunlight to know the best of all, with a view to natural dyeing of fabric and minimizing synthetic dyes, consequently to save environment.

Keywords

Ixora coccinea, Beta vulgaris, TLC, Anthocyanins, Phenolic Acids, Carotenoids, Mordants, Color Fastness.
Subscription Login to verify subscription
User
Notifications
Font Size


  • Cardon, D. (2007). Natural dyes: sources, tradition, technology and science. Journal for Weavers, Spinners and Dyers.
  • Chandra Utami, W., and Widodo, Y. R. (2017) Stabilities natural colorant of Sappan wood (Caesalpiniasappan. L), for food and beverages in various pH, temperature, and matrices of food. International Journal of ChemTech Research, Vol.10 No.1 pp 098-103.
  • Chengaiah, B., Rao, K. M., Kumar, K. M., Alagusundaram, M., and Chetty, C. M. (2010). Medicinal importance of natural dyes a review. International Journal of PharmTech Research, 2(1), 144-154.
  • Cristea, D., and Vilarem, G. (2006). Improving light fastness of natural dyes on cotton yarn. Dyes and pigments, 70(3), 238-245.
  • Deo, H. T., and Desai, B. K. (1999). Dyeing of cotton and jute with tea as a natural dye. Coloration Technology, 115(7‐8), 224-227.
  • Divya Lekshmi, R. B., and Ravi, D. (2013). Extraction of Natural Dyes from Selected Plant Sources and Its Application in Fabrics. International Journal of Textile and Fashion Technology (IJTFT) ISSN 2250-2378 Vol. 3, Issue 2, Jun 2013, 53-60.
  • Divya, E., Madhumitha, T., Nandini, R., Ramamnohar Pooja, Manickam, A., BhanuRekha, V. (2013). Extraction of Natural Dyes from Forest Trees and their Application in Textiles, International Journal for Scientific Research and Development, 3(1).
  • Ghurde, M. U., Padwad, M. M., Deshmukh, V. R., and Malode, S. N. (2016) Extraction of Natural Dye from Ixora coccinea (Linn.) Flowers for Cotton Fabric Colouration, volume 5(1).
  • Gulrajani, M. L., and Gupta, D. (Eds.). (1992). Natural dyes and their application to textiles, Department of Textile Technology, Indian Institute of Technology. Indian Textile Journal, 102 (11).
  • Jothi, D. (2008). Extraction of natural dyes from African marigold flower (Tagetesereectal) for textile coloration. Autex Research Journal, 8(2), 49-53.
  • Kitaguchi, S., Kuramoto, K., Moridera, H., and Sato, T. (2012). Evaluation of instrumental methods for assessing colour fastness. Journal of Fiber Bioengineering and Informatics, 5(4), 399-409.
  • Mathur, J. P., and Bhandari, C. S. (2001). Use of beet sugar as wool colorant, IJFTR Vol. 26 (3).
  • Reddy, M. K., Alexander-Lindo, R. L., and Nair, M. G. (2005). Relative inhibition of lipid peroxidation, cyclooxygenase enzymes, and human tumor cell proliferation by natural food colors. Journal of Agricultural and Food Chemistry, 53(23), 9268-9273.
  • Rungruangkitkrai, N., and Mongkholrattanasit, R. (2012). Eco-Friendly of textiles dyeing and printing with natural dyes. In RMUTP International Conference: Textiles and Fashion (Vol. 3, pp. 1-17).
  • Samanta, A. K., and Agarwal, P. (2009). Application of natural dyes on textiles. Indian Journal of Fibre and Textile Research, 34, 384-399.
  • Shahid, M., and Mohammad, F. (2013). Recent advancements in natural dye applications: a review. Journal of Cleaner Production, 53, 310-331.
  • Siva, R. (2007). Status of natural dyes and dye-yielding plants in India. CURRENT SCIENCE, 92 (7), 916.
  • Sivakumar, V., Anna, J. L., Vijayeeswarri, J., and Swaminathan, G. (2009). Ultrasound assisted enhancement in natural dye extraction from beetischolar_main for industrial applications and natural dyeing of leather. Ultrasonics Sonochemistry, 16(6), 782-789.

Abstract Views: 395

PDF Views: 0




  • Extraction of Dye From Ixora coccinea and Beta vulgaris for Eco-Dyeing

Abstract Views: 395  |  PDF Views: 0

Authors

Veerabhuvaneshwari Veerichetty
Department of Biotechnology, Kumaraguru College of Technology, Coimbatore-641049, Tamil Nadu, India
M. Baby Shalini
Department of Biotechnology, Kumaraguru College of Technology, Coimbatore-641049, Tamil Nadu, India
Balaji Sadhasivama
Department of Biotechnology, Kumaraguru College of Technology, Coimbatore-641049, Tamil Nadu, India
Saraswathy Nachimuthu
Department of Biotechnology, Kumaraguru College of Technology, Coimbatore-641049, Tamil Nadu, India

Abstract


Dyeing is an important application in textiles because; it allows people to wear fabrics of different shades. Environmental issues of synthetic dyes led to gained customer interest in the natural dyeing sector again. In this article an effort has been made to use two plant sources as natural dye. Beta vulgaris commonly known as beetischolar_main or sugar beet has several applications in food sector. Ixora coccinea is generally used as ornamental plant but it has been found to have several medicinal properties. In this study, extract from the flowers of Ixora coccinea and extract obtained from the peel of Beta vulgaris using methanol as solvent were analyzed for their phytochemical properties using TLC. The phytochemical compounds were identified as anthocyanins, phenolic acids in Ixora coccinea and carotenoids in Beta vulgaris. The extracts were then applied to treated, desized cotton fabric using various natural and chemical mordants. Based on analysis, the best mordant and technique for using mordant were determined for dyeing fabric. The fabric was subjected to dyeing and tested for its color fastness such as rubbing, washing and sunlight to know the best of all, with a view to natural dyeing of fabric and minimizing synthetic dyes, consequently to save environment.

Keywords


Ixora coccinea, Beta vulgaris, TLC, Anthocyanins, Phenolic Acids, Carotenoids, Mordants, Color Fastness.

References