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Authors
Affiliations
1 Department of Biosciences, University of Jammu, Jammu, IN
Source
Nelumbo - The Bulletin of the Botanical Survey of India, Vol 24, No 1-4 (1982), Pagination: 67-69
Abstract
Twenty wild plants: Coronopus didymus L., Dipsacus mitis D. Don, Eremurus persicus Boiss., Gagea stipitata Merkl., G. dshungarica Rgl., G. elegans Wall., G. kashmiriensis Turril, Lactuca serriola L., Lamium amplexicaule L., Melilotus albus Medikus, M. indica All., Ranunculus arvensis L., R. muricatus L., Scandix pecten-venaris L., Silone conoidea L., Silene cucubalis Wibel., Sisymbrium loesolii L., Tulipa clusiana DC., Bergenia ligulata (Wall.) Engl. and Indigofera gerardiana Wall. ex. Baker have been reported to be used as vegetable substitutes or as beverages. Various portions of these plants are consumed by people of hilly areas of Kashmir.
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