Vol 8, No 2 (1996)

Table of Contents

Vol 8, No 2 (1996)

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Articles

Food Security and Calorie Adequacy Across States:Implications for Reform
M. H. Suryanarayana
 Vol 8, No 2 (1996), Pagination: 203-265
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Higher Education Under Structural Adjustment
Jandhyala B. G. Tilak
 Vol 8, No 2 (1996), Pagination: 266-293
ABSTRACT |  PDF     Abstract Views: 86  |  PDF Views: 0
Promotional Marketing:Imperatives for Fertiliser Industry Under the Changing Policy Environment
Amita Shah, D. C. Sah
 Vol 8, No 2 (1996), Pagination: 294-308
ABSTRACT |  PDF     Abstract Views: 63  |  PDF Views: 0

Documentation

W.R. Aykroyd, Health Bulletin No. 23, The Nutritive Value of Indian Foods and The Planning of Satisfactory Diets
 Vol 8, No 2 (1996), Pagination: 310-335
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The Report of the University Education Commission December 1948-August 1949, Vol. I
 Vol 8, No 2 (1996), Pagination: 336-357
ABSTRACT |  PDF     Abstract Views: 59  |  PDF Views: 0
Report of the Education Commission 1964-66
 Vol 8, No 2 (1996), Pagination: 358-383
ABSTRACT |  PDF     Abstract Views: 60  |  PDF Views: 0

Book Reviews

Book Reviews
 Vol 8, No 2 (1996), Pagination: 384-401
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Books Received

Books Received
 Vol 8, No 2 (1996), Pagination: 402-407
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