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Landge, V. G.
- Growth and Instability of Orange in India
Abstract Views :198 |
PDF Views:0
Authors
V. G. Landge
1,
S. G. Ingle
2
Affiliations
1 Department of Agricultural Economics, Rajiv Gandhi College of Agriculture, Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani (M.S.), IN
2 Department of Agricultural Economics, Rajiv Gandhi College of Agriculture,Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani (M.S.), IN
1 Department of Agricultural Economics, Rajiv Gandhi College of Agriculture, Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani (M.S.), IN
2 Department of Agricultural Economics, Rajiv Gandhi College of Agriculture,Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani (M.S.), IN
Source
International Research Journal of Agricultural Economics and Statistics, Vol 9, No 1 (2018), Pagination: 49-52Abstract
The growth of horticulture crops has become one of the driving forces for overall development of agricultural sector in India. With the emergence of urbanization and modernization, changes in cropping pattern from traditional to high value cash crops, especially the horticultural crops has been initiated in Indian agriculture. Keeping these understandings in mind, the present study estimates the growth rate and instability performance in area, production and productivity of Orange crops over years in India. The performance of Orange in India carried with the objective to study the growth and instability of area, production and productivity of oranges in India. The secondary data on area, production and productivity of orange were collected from database of National Horticultural Board, Ministry of Agriculture, Govt. of India. The data pertained to the period of 20 years i.e. from 1993-94 to 2012-13 during the study period data were divided in to four periods viz., Period-I (1993-94 to 1997-98), Period-II (1998-99 to 2002-2003), Period-III (2003-04 to 2007-08), Period-IV (2008-09 to 2012-13) and overall period which termed as period-V (1993-94 to 2012-13). The growth and instability in area, production and productivity of orange in India, the highest instability was observed in period-I followed by period–III in area and production on period-II followed by period-III and productivity on period-III followed by period-II. The lowest instability was observed in period II on area and production on period-I and productivity on period-I. There was fluctuation or variability observed in time series data.Keywords
Orange, Growth, Instability.
References
- Dandekar (1980). Introduction, seminar on data and methodology for the study of growth rates in agriculture, Indian J. Agric. Econ., 35(2):1-2.
- Kondal, K. (2014). Trends in area and production of horticulture sector in India. ANVESAK,44 (2) ISSN 0378-4568.
- Mahesh, N., Keshava Reddy, T.R. and Lalith, Achoth (2000). An empirical analysis of growth and instability of Indian tea industry. Agric. Banker, 24(24): 25–27.
- Mittal, S. (2007). Can horticulture be a success story for India?. Working Paper No. 197, Indian Council for Research on International Economic Relations, NEW DELHI, INDIA.
- Nagraj, H. (1997). Export performance and prospects of selected fruits, vegetables and processed fruits in India: An economic analysis. Ph.D. Thesis, University Agricultural Sciences, Bengaluru, KARNATAKA (INDIA). Marketing, 25(3): 30-33.
- http://agricoop.nic.in.
- Export Performance of the Banana in India
Abstract Views :192 |
PDF Views:0
Authors
V. G. Landge
1,
S. G. Ingle
2
Affiliations
1 Department of Agricultural Economics, Rajiv Gandhi College of Agriculture, Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani (M.S.), IN
2 Department of Agricultural Economics, Rajiv Gandhi College of Agriculture,Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani (M.S.), IN
1 Department of Agricultural Economics, Rajiv Gandhi College of Agriculture, Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani (M.S.), IN
2 Department of Agricultural Economics, Rajiv Gandhi College of Agriculture,Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani (M.S.), IN
Source
International Research Journal of Agricultural Economics and Statistics, Vol 9, No 1 (2018), Pagination: 72-76Abstract
Banana is the second most important fruit in India next to mango. India is the second most producer, processor, exporter and consumer of banana. The study was based on secondary data collected from APEDA (Agriculture Produce Export Development Authority). The data pertained to the period of twenty year that is from 1993-94 to 2012-13. The major importing countries of banana from India during the period (1993-94 to 2012-13) UAE ( 29.53%), Nepal (20.91%), Saudi Arab (12.52%), Bahrain (7.52%), Kuwait (6.54%). The linear growth rate of export of banana from India indicated during the overall period . Positive and significant growth rates were seen in UAE, Nepal, Saudi Arab, Bahrain and Kuwait. The compound rates during the overall period were positive and significant. The export earning of Banana from India (in terms of value) during the overall period having the positive and significant.Keywords
Banana, Export, Growth Rate, Performance.References
- Gandhi, G. P. (2006). Export prospect of mangoes and mango based products from India. Agric. Situ. India, pp. 667-668.
- Jadhav, M.S., Kumbar, S.S., Ghadake, V.L. and Bondar, U.S. (2003). Export competitiveness of fruits. Indian J. Agril. Mktg., 17: 190.
- Kalkundrikar, A.B. and Chiniwar, S.V. (2008). Export performance of grapes and pomegranates from India. Agril. Mktg., 14 (4): 1-4.
- Negi, Y.S., Parashar, R.S. and Tewari, S.C. (1994). India’s horticultural export-status and export strategies. Indian J. Agril. Mktg., 25 : 15-29.
- Rana, R.S. (1985). India – A potential export of horticultural produce. Indian J. Mktg., 15 (10) : 21-24.