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Gadgile, Dhondiram
- Post-Harvest Fungal Diseases of Guava:A Brief Review
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1 Department of Botany, Madhavrao Patil College, Palam, Tq-Palam, Parbhani (M.S.), IN
1 Department of Botany, Madhavrao Patil College, Palam, Tq-Palam, Parbhani (M.S.), IN
Source
International Journal of Processing and Post harvest Technology, Vol 8, No 1 (2017), Pagination: 56-58Abstract
This review deals in detail about the post-harvest fungal diseases of guava fruits. Guava fruit is highly perishable so it suffers from a number of fungal diseases. Fungal diseases spoils guava fruits. Post-harvest fungi deteriorate the biochemical composition of fruit. Environmental factors viz., temperature and relative humidity affects the growth of post-harvest fungi. Several biological treatments has been tried for control the post-harvest fungi.Keywords
Guava, Post-Harvest Fungi, Fruit Canker, Anthracnose, Fruit Rot.
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