Table of Contents
Vol 4, No 1 (2013)
Open Access
Subscription Access
Articles
| Study on Physico-chemical Properties of Selected Pigeonpea (Cajanus cajan L.) Cultivars | ||
| T. N. Sandeep, Sharanakumar Hiregoudar, T. V. Arunkumar, M. Lokesh | ||
| Vol 4, No 1 (2013), Pagination: 1-6 | ||
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| Processing Packaging and Storage of Jaggery from Sugarcane | ||
| P. Arunkumar, R. Nirmala, E. P. Bhavya | ||
| Vol 4, No 1 (2013), Pagination: 7-12 | ||
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| High Rate Anaerobic Bioreactors for Treatment and Energy Conversion of Organic Effluents from Agro Processing Industries | ||
| P. Shaji James, F. Maryregina, J. J. L. Bovas | ||
| Vol 4, No 1 (2013), Pagination: 13-17 | ||
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| Comparative Study of Jam Preparation from Various Cultivars of Mango and Mango - Papaya Blends | ||
| Jagmohan Singh, Kamaljeet Singh, Manmeet Kaur | ||
| Vol 4, No 1 (2013), Pagination: 18-25 | ||
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| Evaluation of Different Aonla (Emblica officinalis Gaertn) Varieties for Osmodehydrated Candy Product Processing | ||
| M. B. Pawar, D. R. Patil, A. G. Naik | ||
| Vol 4, No 1 (2013), Pagination: 26-29 | ||
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| Effect of Age of the Leaf and Method of Gel Preparation on Antioxidants and Microbial Count of Aloe Gel | ||
| M. Parimalajyothi, M. Padma, R. Chadrasekhar | ||
| Vol 4, No 1 (2013), Pagination: 30-33 | ||
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| Effect of Packaging Material on Quality of Egg with Gravy (ready-to-eat) during Storage | ||
| K. Rajesh, T. N. Sandeep | ||
| Vol 4, No 1 (2013), Pagination: 34-40 | ||
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| Improvement in Post Harvest Attributes of Nerium (Nerium oleander L. cv. Red) | ||
| T. L. Preethi, M. Kumar, P. Shivani, V. Ponnuswami | ||
| Vol 4, No 1 (2013), Pagination: 41-44 | ||
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| Effect of Different Grafting Dates and Wrapping Materials on Success of Softwood Grafting in Custard Apple (Annona squamosa L.) cv. Local Selection | ||
| Rohan Khopade, R. G. Jadav | ||
| Vol 4, No 1 (2013), Pagination: 45-48 | ||
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| Fabricated Foods: Consumer Demands for Convenience | ||
| Quraazah A. amin, Wani Towseef, Nuzhat Quadir | ||
| Vol 4, No 1 (2013), Pagination: 49-56 | ||
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| Waste Management in Fruit and Vegetables Processing Industry | ||
| Sabbu Sangeeta, C. S. Chopra, Deepti Bisht | ||
| Vol 4, No 1 (2013), Pagination: 57-62 | ||
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