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Authors
Affiliations
1 Avinashilingam Institute for Home Science and Higher Education for Women, Deemed University, Coimbatore-43, IN
Source
The Indian Journal of Nutrition and Dietetics, Vol 27, No 5 (1990), Pagination: 131-143
Abstract
The attention of nutritional science in the early stages, has centered mainly on macro and micro nutrients such as proteins, fats, carbohydrates, minerals, vitamins and water but the indigestible constituent of the diet, fibre has generally been considered of little consequence to health.