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Authors
Affiliations
1 Department of Community Medicine, Deccan College of Medical Sciences, Kanchanbagh, Hyderabad - 500 058, IN
2 National Institute of Nutrition, Indian Council of Medical Research, Jamai Osmania, Hyderabad - 500 007, IN
Source
The Indian Journal of Nutrition and Dietetics, Vol 38, No 9 (2001), Pagination: 292-300
Abstract
Social, economic and demographic factors play a vital role on the variations in consumption of foods and nutrients. It is worth to verify the factors associated with the variations in dietary pattern and nutrient adequacies. Nayga, in his study analysed the socio-economic and demographic factors and urbanization, region, race, ethnicity, sex, employment status, food stamp participation, household size, weight, height, age and income.
