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Authors
Affiliations
1 Department of Home Science, Maharani College, Jaipur, IN
Source
The Indian Journal of Nutrition and Dietetics, Vol 28, No 9 (1991), Pagination: 254-260
Abstract
Food habits are the result of many personal, cultural, social, environmental, psychological and economic influences; and so are among the oldest and most entrenched aspects of all cultures. The cultural background determines what shall be eaten, as well as when and how it shall be eaten.