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Authors
Affiliations
1 Central Food Technological Research Institute, Mysore, IN
Source
The Indian Journal of Nutrition and Dietetics, Vol 1, No 3 (1964), Pagination: 178-181
Abstract
The wide prevalance of malnutrition among children in tropical and sub-tropical countries has been well established during recent years. Its prevention depends on increasing the production and availability of protein-rich foods in these regions- The important sources of protein-rich foods available in the above mentioned countries are oilseeds, oilseed meals, legumes and fish.