Gupta, B. S.

• Comparative Efficiency of Growth in Hariana X Holstein Male and Female Calves Raised on Milk Replacer Diet

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Authors

B. N. Gupta ¹, R. B. Singh ², B. S. Gupta ²

Affiliations
1 Scientist S-3 (Animal Nutrition) National Dairy Research Institute, Karnal, IN
2 Eastern Regional Station, National Dairy Research Institute, Kalyani - 741 235, IN

Source

The Indian Journal of Nutrition and Dietetics, Vol 19, No 4 (1982), Pagination: 128-133

Abstract

Rearing calves is one of the most important work in dairy farming which needs much care and attention for raising well grown and vigorous animals. Fast growth of calves has a great bearing on their productivity at later stage.

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• Comparative Efficiency of Carbohydrate and Fat as Protein Sparer at Different Level of Energy Intake in Ruminants

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Authors

B. S. Gupta ¹

Affiliations
1 W. R. S. of N. D. R. I., Bombay - 400 065, IN

Source

The Indian Journal of Nutrition and Dietetics, Vol 19, No 3 (1982), Pagination: 96-101

Abstract

Of all the naturally occurring deficiencies which affect productivity of farm animals, shortage of dietary energy is primary. Deficiency of vitamins and minerals though still of importance in isolated instances occupy a very secondary place.

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• Effect of Additional Fat or Carbohydrate on Protein Utilization by Growing and Milch Animals and its Bearing on Milk Yield and Growth

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Authors

B. S. Gupta ¹

Affiliations
1 W. R. S. of N. D. R. I., Bombay - 65, IN

Source

The Indian Journal of Nutrition and Dietetics, Vol 19, No 2 (1982), Pagination: 59-64

Abstract

Of all the naturally occurring deficiencies affecting productivity of farm animals shortage of dietary energy is primary. Frequent limited supply of energy retards the growth of dairy cattle than does the deficiency of any other nutrients.

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• Studies on the Effect of Molasses Feeding on the Nutritive Value of Siris (Albizza lebbek) Tree Leaves

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Authors

B. S. Gupta ¹

Affiliations
1 S-1, WRS, National Dairy Research Institute, Bombay-65, IN

Source

The Indian Journal of Nutrition and Dietetics, Vol 18, No 4 (1981), Pagination: 144-147

Abstract

Gupta observed that though digestible crude protein of siris tree leaves was high, the nitrogen retention was low. Incorporation of extra carbohydrate in the ration of adult growing and milch animals improved the nitrogen retention.

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• Nutritive Value of Siris (Albizzia lebbeck) Tree Leaves

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Authors

B. S. Gupta ¹

Affiliations
1 W. R. S., N. D. R. I., Bombay-65, IN

Source

The Indian Journal of Nutrition and Dietetics, Vol 17, No 5 (1980), Pagination: 187-191

Abstract

Kehar pointed out that the available digestible crude protein and starch equivalent from organized sources is 23 and 28 per cent respectively of the requirement of total cattle population of India.

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• Studies on the Utilization of Waste Plantain (Musapardiosica) Plant as a Feed for Cattle

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Authors

B. S. Gupta ¹, R. B. Singh ², B. N. Gupta ³

Affiliations
1 Western Regional Station of the National Dairy Research Institute, Bombay-65, IN
2 E. R. S. of N. D. R. I., Kalyani Nara, W. B., IN
3 N. D. R. I, Karnal, IN

Source

The Indian Journal of Nutrition and Dietetics, Vol 17, No 4 (1980), Pagination: 143-147

Abstract

Banana is a tropical fruit. Of the banana produced in the world about 75 per cent are raised in Western hemisphere. The important banana producing countries are Mexico, Guatemala, Costa Rica, Panama, Jamaica and Fiji Island.

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• Studies on Nitrogen Balance at Different Levels of Protein Intake and Evaluation of Protein Requirement of Buffaloes

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Authors

B. S. Gupta ¹

Affiliations
1 National Dairy Research Institute, Bombay - 400065, IN

Source

The Indian Journal of Nutrition and Dietetics, Vol 14, No 12 (1977), Pagination: 374-378

Abstract

Nitrogen balance in adult animal is a variable changing with time as the protein stores of body are increased or decreased. These protein stores are depleted or repleted to a point of equilibrium if the balance is either positive or negative'. Due consideration was given to the above fact while making balance study.

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