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Surazynski, A.
- The Effects of Various Doses of a Whey Yeast-Protein Preparation on the Growth of Rats
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1 Department of Dairy Technology and Department of Food Technology and Storage, Agriculture University, Olsztyn, PL
1 Department of Dairy Technology and Department of Food Technology and Storage, Agriculture University, Olsztyn, PL
Source
The Indian Journal of Nutrition and Dietetics, Vol 4, No 4 (1967), Pagination: 306-310Abstract
Experiments with the utilization of whey for the production of yeast preparations for animal nutrition are being carried on in a few countries.- Biological Value of the Protein of the Dried Yeasted Whey Powder
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