Table of Contents
Vol 27, No 1 (1990)
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Articles
| Socio Cultural Impact of the Preschool Feeding Programmes | ||
| S. Premakumari, Rajammal P. Devdas | ||
| Vol 27, No 1 (1990), Pagination: 1-6 | ||
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Abstract Views: 156 | PDF Views: 1 | |
| The Effect of Three Prestorage Treatments on the Viability of Pulses Stored in Different Containers | ||
| V. Vimala, P. Pushpamma | ||
| Vol 27, No 1 (1990), Pagination: 7-17 | ||
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Abstract Views: 159 | PDF Views: 1 | |
| Effect of Vitamin E Deficiency on Intestinal Functions | ||
| Mridul J. Chauhan, Vinod K. Kansal | ||
| Vol 27, No 1 (1990), Pagination: 18-23 | ||
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Abstract Views: 170 | PDF Views: 1 | |
| Fatty Acid Composition of Different Soyabean Varieties | ||
| H. B. V. Rama Krishna, B. K. Mital, K . C. Gupta, N. K. Sand | ||
| Vol 27, No 1 (1990), Pagination: 24-27 | ||
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Abstract Views: 158 | PDF Views: 1 | |
Book Review
| Chemical Senses : Volume I Receptor Events and Transduction in Taste and Olfaction | ||
| S. Saroja | ||
| Vol 27, No 1 (1990), Pagination: 28-28 | ||
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Abstract Views: 158 | PDF Views: 1 | |
| Safe Food Handling - A Training Guide from Managers of Food Service Establishments | ||
| Vol 27, No 1 (1990), Pagination: 28-29 | ||
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Abstract Views: 144 | PDF Views: 1 | |
News and Views
| News and Views | ||
| Vol 27, No 1 (1990), Pagination: 30-33 | ||
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Abstract Views: 143 | PDF Views: 1 | |
Current Literature Supplement
| Current Literature Supplement | ||
| Vol 27, No 1 (1990), Pagination: 1-5 | ||
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Abstract Views: 144 | PDF Views: 1 | |