Table of Contents
Vol 44, No 11 (2007)
Open Access
Subscription Access
Original Articles
| Hypoglycemic Effect of Vilvai Leaf (Aegle marmelos) Powder on Type II Diabetics | ||
| R. Radha, M. Amirthaveni | ||
| Vol 44, No 11 (2007), Pagination: 515-521 | ||
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| Effect of Stabilizers on Sensory Characteristics of Yoghurt Prepared from Soy-Cow Milk Blend | ||
| B. A. Jadhav, R. B. Kshirsagar, K. S. Gadhe, B. M. Patil | ||
| Vol 44, No 11 (2007), Pagination: 522-526 | ||
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| Study of Functional Properties and Nutrient Composition of Wheat Grass (Triticum aestivum) Juice Powder | ||
| P. Usha, Sunanda Sharan, T. K. Nagarathna | ||
| Vol 44, No 11 (2007), Pagination: 527-531 | ||
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| Nutritional Quality of 'Pop' Sorghum Cultivars after Popping | ||
| A. G. Zeenath, Nirmala Yenagi, B. M. Chittapur | ||
| Vol 44, No 11 (2007), Pagination: 532-537 | ||
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| Assessment of Iodization Status of Iodized Salt and Awareness about Importance of Iodized Salt in Community | ||
| S. U. Burungale, P. M. Durge | ||
| Vol 44, No 11 (2007), Pagination: 538-543 | ||
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Book Review
| Book Review | ||
| A. Palaniswamy | ||
| Vol 44, No 11 (2007), Pagination: 544-545 | ||
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| Book Review | ||
| Vol 44, No 11 (2007), Pagination: 546-546 | ||
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News and Views
| News and Views | ||
| Vol 44, No 11 (2007), Pagination: 547-550 | ||
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Abstract Views: 164 | PDF Views: 0 | |