The Indian Journal of Nutrition and Dietetics

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Effect of Different Agronomic Practices on the Protein and Vitamin Content of Bengal Gram (Cicer arietinum)


Affiliations
1 National Institute of Nutrition, Indian Council of Medical Research, Jamai Osmania P 0., Hyderabad-500 007, India
     

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Effects of fertilizer application on nutrient composition of cereals have been reported in many studies which indicate that the protein content of cereals is responsive to application of fertilizers. However, such data on pulses are very limited.
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  • Effect of Different Agronomic Practices on the Protein and Vitamin Content of Bengal Gram (Cicer arietinum)

Abstract Views: 156  |  PDF Views: 1

Authors

P. Udayasekhara Rao
National Institute of Nutrition, Indian Council of Medical Research, Jamai Osmania P 0., Hyderabad-500 007, India
Bhavani Belavady
National Institute of Nutrition, Indian Council of Medical Research, Jamai Osmania P 0., Hyderabad-500 007, India

Abstract


Effects of fertilizer application on nutrient composition of cereals have been reported in many studies which indicate that the protein content of cereals is responsive to application of fertilizers. However, such data on pulses are very limited.