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Kiran, S.
- Essential Oils:A Traditionally Realized Natural Resource for Food Preservation
Abstract Views :265 |
PDF Views:78
Authors
Bhanu Prakash
1,
S. Kiran
2
Affiliations
1 Food Protectants and Infestation Control Department, CSIR-Central Food Technological Research Institute, Mysuru 570 020, IN
2 Department of Botany, Institute of Science, Banaras Hindu University, Varanasi 221 005, IN
1 Food Protectants and Infestation Control Department, CSIR-Central Food Technological Research Institute, Mysuru 570 020, IN
2 Department of Botany, Institute of Science, Banaras Hindu University, Varanasi 221 005, IN