Vol 6, No 1 (2019)

Table of Contents

Vol 6, No 1 (2019)

Biochemistry

Antibacterial and Phytomical Potential of Green Tea Combination with Natural Herbs against Diarrheal Pathogens
Arulkumar Velumani, Dhanalakshmi Jaganathan
DOI:10.15613/sijrs/2019/v6i1/209345 ,  Vol 6, No 1 (2019), Pagination: 01-07
ABSTRACT |  PDF Abstract Views: 19  |  PDF Views: 13

Botany

Spectral Studies of Indigofera trita L.F.
J. Aranganayaki, G. Jayanthi
DOI:10.15613/sijrs/2019/v6i1/209346 ,  Vol 6, No 1 (2019), Pagination: 09-19
ABSTRACT |  PDF Abstract Views: 23  |  PDF Views: 4

Mathematics

Some Properties of Double Vertex Regular Fuzzy Graph
P. Shakila Banu, R. Akilandeswari, M. Madhubala
DOI:10.15613/sijrs/2019/v6i1/209347 ,  Vol 6, No 1 (2019), Pagination: 21-26
ABSTRACT |  PDF Abstract Views: 17  |  PDF Views: 5

Nutrition

Prevalence of Myopia among College going Adolescent Girls in Puducherry
M. Priyadharshini, V. Vinothini, Raji V. Sugumar
DOI:10.15613/sijrs/2019/v6i1/209348 ,  Vol 6, No 1 (2019), Pagination: 27-29
ABSTRACT |  PDF Abstract Views: 20  |  PDF Views: 2

Physics

Synthesis and Characterization of Pure and Nickel Doped Zinc Oxide Nanoparticles by Chemical Precipitation Method
K. G. Aarthe, L. Usha
DOI:10.15613/sijrs/2019/v6i1/209349 ,  Vol 6, No 1 (2019), Pagination: 31-37
ABSTRACT |  PDF Abstract Views: 18  |  PDF Views: 3