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International Journal of Agriculture and Food Science Technology
Publisher: Research India Publications
Editor: Dr. Ram J.Singh
Online ISSN: , Print ISSN: 2249-3050
Frequency: Biannual
Description:
The International Journal of Agriculture Food Science & Technology (IJAFST) is an international research journal, which publishes top-level work from all areas of Agricultural and Food Science including pure research in the various sciences associated with food; and practical experiments designed to improve technical processes.
Table of Contents
Vol 4, No 1 (2013)
Articles
| Effects of Effective Microorganisms and Bioorganic Fertilizers on Leaf Morphology and Photosynthesis Parameters of Flue Cured Tobacco (Nicotiana Tabacum) | ||
| Kwizera Chantal, Shao Xiaohou, Jing Binbin, Yuan Youbo, M. M. Hou, Liao Linxian, Zhang Jie | ||
| Vol 4, No 1 (2013), Pagination: 1-10 | ||
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| Phytochemical Content and Antioxidant Activity of Different Milling Extractions of Diverse Varieties of Egyptian Wheat | ||
| Zahra S. Ahmed, Said F. Hamed, Safaa S. Abozed | ||
| Vol 4, No 1 (2013), Pagination: 11-23 | ||
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Abstract Views: 646 | PDF Views: 0 | |
| Generation Awakens: Shift from Common to Uncommon (An Appeal for Food and Nutrient Secured Uttarakhand) | ||
| Urvashi Pandey | ||
| Vol 4, No 1 (2013), Pagination: 25-30 | ||
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| Effect of Aflatoxin Contamination on Protein Content of Locally Marketed Food Grains | ||
| Urvashi Pandey, Divya Vohra, Pushpa Shukla, Kavita Bisht | ||
| Vol 4, No 1 (2013), Pagination: 31-35 | ||
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Abstract Views: 652 | PDF Views: 0 | |
| Update on the Current Understanding of Biosynthesis, Biology and Transport of Glucosinolates in Brassica Plants | ||
| Astha Singh, Matthew Hall | ||
| Vol 4, No 1 (2013), Pagination: 37-50 | ||
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| Fungi Associated with Cowpea Seed Discolouration and Abnormalities in U.P. State of India | ||
| Razia K. Zaidi, Neha Pathak | ||
| Vol 4, No 1 (2013), Pagination: 51-59 | ||
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Abstract Views: 794 | PDF Views: 0 | |
| Toxic Effects of Lead Chromate on the Liver of Swiss Albino Mice | ||
| Reshma Sinha, Doris D'souza | ||
| Vol 4, No 1 (2013), Pagination: 61-66 | ||
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| Effect of Co-encapsulation of Probiotics with Prebiotics and their Survivability in Dahi during Storage | ||
| K. B. Vivek, K. Kondal Reddy, P. V. Mallikarjuna Reddy, M. Shashi Kumar, K. Narsaiah | ||
| Vol 4, No 1 (2013), Pagination: 67-75 | ||
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| Jackfruit (Artocarpus Integrifolia) Latex Extract has Anti-cancer Property as Checked on MCF-7 Human Breast Cancer Cell Line | ||
| Ekta Prakash, D. K. Gupta | ||
| Vol 4, No 1 (2013), Pagination: 77-82 | ||
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Abstract Views: 817 | PDF Views: 0 | |
| Quality Evaluation Of kilishi processed Bony Tongue (Heterotis niloticus, Cuvier) under Different Storage Media | ||
| Ibrahim Shehu Jega, Ibrahim Magawata, Joseph Kayode Ipinjolu, Muawiyah Jibir | ||
| Vol 4, No 1 (2013), Pagination: 83-93 | ||
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Abstract Views: 756 | PDF Views: 0 | |