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Sarkar, P. K.
- Notes on Pholidota imbricata Lindl. (Orchidaceae) and its Local Use in Ranchi District, Bihar
Abstract Views :144 |
PDF Views:129
Authors
Affiliations
1 Botanical Survey of India, Howrah, IN
1 Botanical Survey of India, Howrah, IN
Source
Nelumbo - The Bulletin of the Botanical Survey of India, Vol 20, No 1-4 (1978), Pagination: 182-183Abstract
No Abstract.Full Text
- Remnants of Vertical and Lateral Migration of the Entrapped Volatiles and Gases in the Deccan Trap Basalts at Bhaja, Maval Taluka of Pune District, Maharashtra
Abstract Views :150 |
PDF Views:0
Authors
P. K. Sarkar
1,
S. N. Mude
1
Affiliations
1 Department of Geology, Fergusson College, Pune - 411 004, IN
1 Department of Geology, Fergusson College, Pune - 411 004, IN
Source
Journal of Geological Society of India (Online archive from Vol 1 to Vol 78), Vol 75, No 3 (2010), Pagination: 560-562Abstract
The present paper records some of the remnant vertical and horizontal to sub-horizontal gas migration channels in the Deccan Trap basalts from the vertical escarpment face at Bhaja Caves. These could have developed during the eruption, migration, inflation and overriding of the basaltic lava flows. The accumulated entrapped gases and volatiles of the lower flows migrated vertically and laterally into offshoots along the upper contacts or within the flow itself. In most cases, the vesicles are found to be empty as well as filled with the secondary minerals.Keywords
Remnants, Vertical and Lateral Migration, Deccan Trap, Maharashtra.
- Advances in Value Addition in Jackfruit (Artocarpus heterophyllus Lam.) for Food and Livelihood Security of Rural Communities of India
Abstract Views :349 |
PDF Views:1
Authors
Affiliations
1 ICAR Research Complex for Eastern Region, Research Centre, Ranchi (Jharkhand), IN
2 ICAR-National Bureau of Plant Genetic Resources, Regional Station, Ranchi (Jharkhand), IN
1 ICAR Research Complex for Eastern Region, Research Centre, Ranchi (Jharkhand), IN
2 ICAR-National Bureau of Plant Genetic Resources, Regional Station, Ranchi (Jharkhand), IN
Source
The Asian Journal of Horticulture, Vol 12, No 1 (2017), Pagination: 160-164Abstract
The Food and Agricultural organization of the United Nations (FAO, 2002), have defined food security as a situation when all people, at all times, have physical, social and economic access to sufficient, safe and nutritious food which meets their dietary needs and food preferences for an active and healthy life. Food security has been considered as a part of livelihood security which has been defined as adequate and sustainable access to income and resources to meet basic needs viz., adequate access to food, potable water, health facilities, educational opportunities, housing and time for community participation and social integration (Frankenberger, 1996). The rural livelihoods in India involve a variety of on-farm and off-farm activities culminating in to the availability of food or cash by which food or other survival necessities can be procured. Therefore, livelihood is a complex term and can have several possible sources of entitlement varying with each household (Drinkwater and McEwan, 1992).Keywords
Value Addition, Jackfruit, Food, Livelihood Security, Rural Communities.References
- Acedo, A.L. (1992). Jackfruit biology, production, use and Philippine research. Multipurpose Tree Species Network Series. Winrock International Institute for Agricultural Development, Thailand. 51 p.
- Bhuyan, M.A.J., Saha, M.G. and Rahman, M.A. (2013). Value addition to jackfruit (Artocarpus heterophyllus Lam.) through integrated processing and preservation. In: Workshop on valorisation of traditional processing of indi of indigenous and underutilised fruits. Institute of Technology of Cambodia, Phnom Penh, Cambodia, January 14-16.
- Bose, T.K. and Mitra, S.K. (1996). Fruits-tropical and sub tropical. Naya Prakash, Calcutta. pp. 638-649.
- Devi, S. P., Talaulikar, S., Gupta, M.J., Thangam, M. and Singh, N.P. (2014). A guide on jack fruit-cultivation and value addition. Technical Bulletin No. 41, ICAR (RC), Goa.
- Drinkwater, M. and McEwan, M. (1992). Household food security and environmental sustainability in farming systems research:developing sustainable livelihoods. Paper presented to the adaptive planning research team Bi-annual Review Meeting, Mangu, Zambia, 13-16 April.
- FAO (2002). The state of food insecurity in the world 2001. Rome, Italy.
- Frankenberger, T. (1996). Measuring household livelihood security:An Approach for Reducing Absolute Poverty. Food Forum 24. Washington, D.C. Food Aid Management.
- Hossain, M.M., Haque, A. and Hossain, M. (1979). Nutritive value of jackfruit. Bangladesh J. Agril., 1(2): 9-12.
- Janick, J. (1999). New crops and the search for new food resources. In: Janick, J. (Ed.), Perspectives on new crops and new uses. ASHS Press, Alexandria, VA, pp. 104-110
- Lal, G., Siddappa, G. S. and Tandon, G. L. (1960). Preservation of fruits and vegetables. Indian Council of Agricultural Research, New Delhi. pp. 65, 124-125, 224, 245 259.
- Mukherjee, S. (2016). A systematic review of climate change and food security nexus-Perspectives from India. Imperial J. Interdisciplinary Res., 2(11): 505-511 .
- Narasimham, P. (1990). Breadfruit and jackfruit. In: Nagy S, Shaw PE, Wardowski WF, editors, Fruits of tropical and subtropical origin Lake Alfred, FL: Florida Science Source. p. 193-259.
- Nath,V., Singh, B. and Rai, M. (2001). Horticultural biodiversity in Santhal Parganas. Indian J. Plant Genet. Resoruc., 14(1): 92-98.
- OECD (2014). Organization for economic cooperation and development Agriculture, Enhancing Agricultural Productivity and Food Security, India Policy Brief.
- Rahim, M.A. and Quaddus, M.A. (2000). Characterization and grafting performance of different accessions of jackfruit. MS Thesis, Bangladesh Agricultural University, Mymensingh, Bangladesh.
- Samaddar, H.N. (1985). Jackfruit. In: Bose, T.K. (Edited) Fruits of India:Tropical and Subtropical, Naya Prokash, Kolkata (W.B.) India. pp. 487-497.
- Sharma, J.P., Upadhyay, S., Chaturvedi, V.K. and Bharadwaj, T. (2014). Enhancing farm profitability through food processing and value addition. In: Shukla, J.P. Technologies for Sustainable Rural Development:Having Potential of Socio-economic Upliftment (TSRD-2014). Published by allied Publisher Pvt.Ltd. India. p. 88.
- UNO (United Nations Organisation) (2015). Department of Economic and Social Affairs, Population Division. World Population Prospects:The 2015 Revision, Key Findings and Advance Tables. Working Paper No. ESA/P/WP.241.
- Lakshminarayan, N.G. (2017). Jackfruit based value added products. Available at https://www.linkedin.com/pulse/jackfruit-based-value-added-products-n-g-lakshminarayan, accessed on 02/05/2017.
- NHB (National Horticulture Board) (2015). Horticultural Statistics at a Glance 2015. Available at http://nhb.gov.in/PDFViwer.aspx?enc=3ZOO8K5CzcdC/Yq6HcdIxC0U1kZZenFuNVXacDLxz28= as accessed on 02/05/2017.
- USDA. (2015). U.S. Department of Agriculture Rural Business-Cooperative Service. Value-Added Producer Grant Program, Final Rule, 7 CFR Part 4284, Federal Register, Vol. 80, No. 89. Available online: http://www.gpo.gov/fdsys/pkg/FR-2015-05-08/pdf/2015-10441.pdf.
- Value Addition in Palmyra Palm (Borassus flabellifer L.):A Potential Strategy for Livelihood Security and Poverty Alleviation
Abstract Views :306 |
PDF Views:0
Authors
Affiliations
1 ICAR Research Complex for Eastern Region, Research Centre, Ranchi (Jharkhand), IN
2 ICAR-National Bureau of Plant Genetic Resources, Regional Station, Ranchi (Jharkhand), IN
1 ICAR Research Complex for Eastern Region, Research Centre, Ranchi (Jharkhand), IN
2 ICAR-National Bureau of Plant Genetic Resources, Regional Station, Ranchi (Jharkhand), IN
Source
Rashtriya Krishi (English), Vol 12, No 1 (2017), Pagination: 110-112Abstract
According to the United States Department of Agriculture, value-added agriculture occurs whenever a change in the physical state or form of an agricultural product or the adoption of a production method or handling process leads to an enhancement in the customer base for the product and a greater portion of the consumer's expenditure spent on the product accruing to the producer (Boadu, 2016).- Effect of Shodhana Treatment on Chronic Toxicity and Recovery of Aconite
Abstract Views :164 |
PDF Views:0
Authors
Source
Toxicology International (Formerly Indian Journal of Toxicology), Vol 19, No 1 (2012), Pagination: 35-41Abstract
Aconite is one of the poisonous plants used therapeutically in practice of Ayurveda after proper treatment called as ‘Shodhana’. To determine the effect of Shodhana treatment on chronic toxicity and to assess the effect of recovery period after chronic toxicity of aconite. Raw aconite (RV), urine treated aconite (SM), and milk treated aconite (SD) were administered in 6.25 mg/kg dose in Charles Foster strain albino rats for 90 days for chronic toxicity. Six rats from each were kept for another 30 days without test drugs treatment to observe recovery from chronic toxicity. RV was found to be highly toxic in chronic exposure, SM had no apparent toxicity, but SD had mild toxicity in kidney. The toxicities of RV and SD were reversible, but sudden withdrawal of SM caused adverse effects, suggestive of tapering withdrawal. Shodhana treatments remove toxic effects from raw aconite. Chronic toxicity of aconite is reversible. Confirmed the arrangement of abstractKeywords
Aconitum chasmanthum, cow’s urine, cow’s milk, recovery, shodhana- Identification and Assessment of the HAZ Softening and Hardening Phenomena for Submerged Arc Welding Process for Structural Steel Plates
Abstract Views :205 |
PDF Views:5
Authors
A. Ghosh
1,
S. Mukherjee
2,
G. Vinamra
3,
A. Kumar
3,
P. K. Rai
3,
S. Chattopadhyaya
3,
P. K. Sarkar
3
Affiliations
1 Department of Mechanical Engg. Govt Engineering College, Kalyani, W.B,, IN
2 MECON India Ltd., Ranchi, IN
3 Department of Mechanical Engg. & Mining Machinery Engg., Indian School of Mines, University, Dhanbad, IN
1 Department of Mechanical Engg. Govt Engineering College, Kalyani, W.B,, IN
2 MECON India Ltd., Ranchi, IN
3 Department of Mechanical Engg. & Mining Machinery Engg., Indian School of Mines, University, Dhanbad, IN
Source
Indian Welding Journal, Vol 42, No 2 (2009), Pagination: 37-42Abstract
Submerged Arc Welding (SAW) process has lot of social and economical implication. Critical set of variables are involved in this process, and they are needed to be controlled. An attempt has been made in this paper to find out- the influence of the heat input on HAZ hardness (change of hardness & microstructure) for Submerged Arc Welding Process of Mild steel plates. Mild steel plates are welded by changing input variables (current, voltage, trolley speed, i.e. heat input) and Rockwell hardness No. on different grid points (points are taken horizontally & vertically 2 mm apart) of welded surface and at the zone adjacent to the welded portion has been observed. A detailed analysis of the microstructure changes is carried out to understand the HAZ softening phenomenon.
Keywords
SAW, HAZ Hardness, Rockwell Hardness No., Microstructure, Grain Growth.- Analysis of The Influence of The Heat Input and Bead Volume on HAZ Hardness for Submerged Arc Welding Process of Mild Steel Plates
Abstract Views :239 |
PDF Views:5
Authors
G. Vinamra
1,
A. Kumar
1,
P. K. Rai
1,
A. Ghosh
2,
S. Mukherkee
3,
S. Chattopadhyaya
1,
P. K. Sarkar
1
Affiliations
1 Department of Mechanical Engineering and Mining Machinery Engineering, ISMU, Dhanbad, IN
2 Departments of Mechanical Engineering, Kalyani Govt. Engineering College, Kalyani, W.B.,, IN
3 MECON Limited, Ranchi, Jharkhand, IN
1 Department of Mechanical Engineering and Mining Machinery Engineering, ISMU, Dhanbad, IN
2 Departments of Mechanical Engineering, Kalyani Govt. Engineering College, Kalyani, W.B.,, IN
3 MECON Limited, Ranchi, Jharkhand, IN
Source
Indian Welding Journal, Vol 41, No 3 (2008), Pagination: 46-51Abstract
In Submerged Arc Welding process involves critical set of variables which are needed to control. An attempt has been made in this paper to find out- the influence of the heat input and bead volume on HAZ Hardness for Submerged Arc Welding Process of Mild steel plates. Mild steel plates are welded by changing input variables (current, voltage, trolley speed, i.e. heat input) and Rockwell hardness no. has been observed on welded portion and at the zone adjacent to the welded portion. A detailed analysis of the microstructure changes is carried out to understand the HAZ softening phenomenon.
Keywords
SAW, Microstructure, HAZ, Hardness.- Weldbead Parametric Estimation of SAW Process Through Neural Network
Abstract Views :227 |
PDF Views:6
Authors
Affiliations
1 Dept., Kalyani Govt Engg. College, Kaiyani, IN
2 Mecon Limited, Ranchi, IN
3 Department of Mechanical Engg. & Mining Machinery Engg. Indian School of Mines University, Dhanbad, IN
1 Dept., Kalyani Govt Engg. College, Kaiyani, IN
2 Mecon Limited, Ranchi, IN
3 Department of Mechanical Engg. & Mining Machinery Engg. Indian School of Mines University, Dhanbad, IN
Source
Indian Welding Journal, Vol 40, No 4 (2007), Pagination: 33-43Abstract
In this paper, an attempt has been taken to develop a model to predict the yield characteristics (weld bead parameters) of Submerged Arc Welding (SAW) process with the help of neural network technique. The SAW process has been chosen for this application because of the complex set of variables and high set up cost involved in the process as well as its significant application in the manufacturing of critical equipments which have a lot of economic and social implications.
Under this study the neural network model has been trained according to the actual inputs and outputs.
After completing training, the desired inputs have been given to the model and it gives the estimated output value. And according to this we can also estimate the error between the actual and predicted results. Neural network is implemented here because of having remarkable ability to derive meaning from complicated or imprecise data and can be used to extract patterns and detect trends that are too complex to be noticed by either humans or other computer techniques. Hence a trained neural network can be thought of as an "expert" in the category of information it has been given to analyses.
- Correction:Breccia Filled Inflation Clefts on the Banks of the Kukadi River Near Hanewadi, Ahmednagar District, Maharashtra
Abstract Views :178 |
PDF Views:68
Authors
Source
Current Science, Vol 115, No 11 (2018), Pagination: 2171-2171Abstract
Correction:Breccia Filled Inflation Clefts on the Banks of the Kukadi River Near Hanewadi, Ahmednagar District, MaharashtraFull Text