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Amandeep,
- Performance Analysis and Comparison of Scheduling Algorithm in MANET’s
Abstract Views :206 |
PDF Views:5
Authors
Affiliations
1 Department of CSE, GJ University of Science & Technology, Hisar, IN
2 Department of CSE, GITM College Gurgaon (Haryana), IN
1 Department of CSE, GJ University of Science & Technology, Hisar, IN
2 Department of CSE, GITM College Gurgaon (Haryana), IN
Source
Networking and Communication Engineering, Vol 3, No 14 (2011), Pagination: 909-914Abstract
Ad-hoc network are flexible, self-configurable, easy and fast to deploy. There is a growing need to supports better than best-effort quality of services (QoS) in mobile ad-hoc networks. A lot of research has been done mainly in the area of routing and isolated Ad-hoc network. The QoS is very challenging and important in the multimedia and real time application environments. Therefore a QoS architecture for Ad-hoc network is necessary that can internetwork with infracture based QoS approach. In this research paper the performance analysis of the scheduling scheme that is mostly used in the MANET’s network is done. The comparison is based on the end-to-end delay, maximum throughputs and jitter (delay variance). It is found that DiffServ is the best scheduling technique as compare to WRR,WF and Strict priority technique.Keywords
MANET’s, QoS, Scheduling Technique, DiffServ, WRR, WF, SP.- Choosing Quality Oil for Good Health and Long Life
Abstract Views :358 |
PDF Views:1
Authors
Affiliations
1 Amity Institute of Biotechnology, Amity University, Gurgaon, Haryana, IN
2 NRC on Plant Biotechnology, IARI, Pusa Road, New Delhi, IN
1 Amity Institute of Biotechnology, Amity University, Gurgaon, Haryana, IN
2 NRC on Plant Biotechnology, IARI, Pusa Road, New Delhi, IN
Source
Indian Journal of Health and Wellbeing, Vol 7, No 2 (2016), Pagination: 254-258Abstract
At present market is flooded with different types of cooking oils, viz. Soybean , Sesame , Olive, Mustard , Sunflower, Canola, Rapeseed, Peanut, Rice bran and Coconut etc. Various available brands of these oils promise good heart health to keep you fit. But before choosing oil for everyday use one has to examine the balanced amount of saturated and unsaturated fatty acids. The oils with low rancidity are preferred to escape event of oxidation. Besides, the smoking point of oils, also need to be taken into consideration to avoid consumption of trans fats. It is really difficult to choose from the pool of oils but it is true that making judicious selection is necessary to have palatable food for Indians, say sunflower, mustard, soybean etc.Keywords
Sunflower Oil, Mustard Oil, Trans Fat, Virgin Oil, Coconut Oil, Soybean Oil.- Dalit Aesthetics:A Study of Bhakti Period
Abstract Views :197 |
PDF Views:1
Authors
Amandeep
1
Affiliations
1 Dept. of Evening Studies, Panjab University, Chandigarh, IN
1 Dept. of Evening Studies, Panjab University, Chandigarh, IN